Can't decide what to cook for dinner tonight. Suggestions, anyone?!
Uhm why not seafood alfreado or a yummy steak with bake potatoe?
Seafood Tomato Alfredo
INGREDIENTS
1 tablespoon butter
1 medium onion, chopped
1 (10.75 ounce) can Campbell's? Condensed Cream of Mushroom with Roasted Garlic Soup
1/2 cup milk
1 cup diced canned tomato
1 pound fresh fish fillet (flounder, haddock or halibut), cut into 2-inch pieces
4 cups hot cooked linguine
Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until it's tender.
Stir in the soup, milk and tomatoes. Heat to a boil. Add the fish to the skillet and reduce the heat to low. Cover and cook for 10 minutes or until the fish flakes easily when tested with a fork.
Serve over linguine.
Ultimate Grilled Steak
INGREDIENTS
1/2 cup A.1. Original Steak Sauce
1/2 cup KRAFT Balsamic Vinaigrette Dressing
2 small cloves garlic, minced
1 teaspoon dried oregano leaves
2 (8 ounce) beef rib eye steaks
DIRECTIONS
Mix steak sauce, dressing, garlic and oregano. Reserve 1/4 cup of the mixture. Pour remaining 3/4 cup mixture over steaks in resealable plastic bag; seal bag. Refrigerate 30 minutes to marinate.
Preheat grill to medium-high heat. Drain steak; discard marinade.
Grill steak 4 to 5 minutes on each side or until medium doneness (160 degrees F.) Serve drizzled with reserved 1/4 cup dressing mixture.
Back Potatoe
INGREDIENTS
1 medium baking potato
1 teaspoon olive oil
1/2 teaspoon salt
2 teaspoons butter
1 pinch freshly ground black pepper
1/4 cup shredded Cheddar cheese
DIRECTIONS
Preheat the oven to 300 degrees F (150 degrees C). Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt.
Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown. Slice the potato down the center, and serve with butter and black pepper. Sprinkle shredded Cheddar cheese over the top, if desired.
Answers: Thanksgiving was great for me =]
Uhm why not seafood alfreado or a yummy steak with bake potatoe?
Seafood Tomato Alfredo
INGREDIENTS
1 tablespoon butter
1 medium onion, chopped
1 (10.75 ounce) can Campbell's? Condensed Cream of Mushroom with Roasted Garlic Soup
1/2 cup milk
1 cup diced canned tomato
1 pound fresh fish fillet (flounder, haddock or halibut), cut into 2-inch pieces
4 cups hot cooked linguine
Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until it's tender.
Stir in the soup, milk and tomatoes. Heat to a boil. Add the fish to the skillet and reduce the heat to low. Cover and cook for 10 minutes or until the fish flakes easily when tested with a fork.
Serve over linguine.
Ultimate Grilled Steak
INGREDIENTS
1/2 cup A.1. Original Steak Sauce
1/2 cup KRAFT Balsamic Vinaigrette Dressing
2 small cloves garlic, minced
1 teaspoon dried oregano leaves
2 (8 ounce) beef rib eye steaks
DIRECTIONS
Mix steak sauce, dressing, garlic and oregano. Reserve 1/4 cup of the mixture. Pour remaining 3/4 cup mixture over steaks in resealable plastic bag; seal bag. Refrigerate 30 minutes to marinate.
Preheat grill to medium-high heat. Drain steak; discard marinade.
Grill steak 4 to 5 minutes on each side or until medium doneness (160 degrees F.) Serve drizzled with reserved 1/4 cup dressing mixture.
Back Potatoe
INGREDIENTS
1 medium baking potato
1 teaspoon olive oil
1/2 teaspoon salt
2 teaspoons butter
1 pinch freshly ground black pepper
1/4 cup shredded Cheddar cheese
DIRECTIONS
Preheat the oven to 300 degrees F (150 degrees C). Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt.
Place the potato in the preheated oven, and bake for 90 minutes, or until slightly soft and golden brown. Slice the potato down the center, and serve with butter and black pepper. Sprinkle shredded Cheddar cheese over the top, if desired.
anything
TURKEY stew, turkey soup, turkey sandwich, turkey pot pie? just a few suggestions?
pizza
flounder, lobster, shrimp scampi
turkey yeahhhh wahoo turkey good hapy thanksgiving.
It's 12:45am on Thanksgiving (morn. after), and I'm still stuffed! Tonight's dinner is the last thing on my mind.
A salad after all of that thanksgiving day food!!!
Turkey.
um thanksgiving food
-turkey
-potatoes
-cranberries
-cornbread or rolls
-pies(mmmm pumpkin)
-stuffin
-yams
I made some really great stuffed peppers yesterday. Here is the link to the site where I got the recipe from. This site is also great because you can adjust the serving size!
http://allrecipes.com/Recipe/Stuffed-Pep...
creamy creole turkey bake
turkey pot pie
apple and turkey salad
turkey soup
turkey pot pie
useing the left over turkey recipes
ClipChef.com is a great place to watch and share video recipes stop by and check it out :) Find some dinner.