Do you have an easy Taco Soup recipe that you will share with me?!
3 lbs browned chuck - drain fat
1 pkg Hidden Valley Ranch dressing mix
1 pkg taco seasoning
2 cans kidney beans - drained
2 cans chili beans - drained
2 cans diced Rotel - not drained
2 cans yellow hominy - drained
1 can tomato sauce optional to add liquid
tortilla chips
sour cream
shredded cheddar cheese
In large pot or crock pot put ground chuck and all other ingredients. Heat to desired thickness. Usually somewhat like chili. Serve over tortilla chips or use chips to dip soup. Top with chedder cheese & sour cream. For 2-3 people subtract 1 can of everything.
nfd?
Answers: Taco Soup
3 lbs browned chuck - drain fat
1 pkg Hidden Valley Ranch dressing mix
1 pkg taco seasoning
2 cans kidney beans - drained
2 cans chili beans - drained
2 cans diced Rotel - not drained
2 cans yellow hominy - drained
1 can tomato sauce optional to add liquid
tortilla chips
sour cream
shredded cheddar cheese
In large pot or crock pot put ground chuck and all other ingredients. Heat to desired thickness. Usually somewhat like chili. Serve over tortilla chips or use chips to dip soup. Top with chedder cheese & sour cream. For 2-3 people subtract 1 can of everything.
nfd?
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Taco Soup
1 lb ground beef
1 large onion, chopped
1 (16 ounce) can diced tomatoes
3 (16 ounce) cans pinto beans
1 (16 ounce) can white corn (juice and all)
1 (4 1/2 ounce) can green chilies
1 (15 ounce) can tomato sauce
1/2 cup water
1 package taco seasoning mix
1 package ranch dressing mix
1. Cook beef and onions together, drain and rinse.
2. In a large sauce pan, add beef mixture with other ingredients.
3. Bring to boil.
4. Reduce heat.
5. Simmer for 15 minutes.
6. When serving, sprinkle with shredded cheese.
7. Serve with tortilla chips or Fritos corn chips.
I sometimes slice green onions and put on top.