Crescent Rolls/Cream Cheese Breakfast Desert?!


Question: PLEASE HELP NEED BY 11/30 Would someone have the recipe for the breakfast desert useing crescent rolls/cream cheese/sugar/butter I think. Then it is baked. Have looked on food network and no luck.


Answers: PLEASE HELP NEED BY 11/30 Would someone have the recipe for the breakfast desert useing crescent rolls/cream cheese/sugar/butter I think. Then it is baked. Have looked on food network and no luck.

maybe this is what your looking for?
Cinnamon Cream Cheese Squares



2pkg.- 8 Crescent Rolls
2 - 8 oz cream cheese
1 1/2 cups sugar
1 tsp. cinnamon
1 tsp. vanilla
1/4 cup butter

Spray 8 1/2 x 11 cake pan with Pam.

Put one can of crescent rolls in the bottom of pan. Be sure and seal the seams.

Mix 1 cup sugar, cream cheese and vanilla until creamy.

Put other can of crescent rolls on top. Make sure and seal seams.
Brush on melted butter.

Mix 1/2 cup sugar and cinnamon- spread on top.

CREAM CHEESE CRESCENT ROLL BARS

2 (8 oz.) pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. sugar
1 tsp. vanilla
1 egg white
1/2 c. sugar
1/2 c. crushed nuts
1 tsp. cinnamon

1. In a 9 x 13 inch buttered pan mold one of the 8 ounce crescent rolls to the bottom.
2. Cream 2 (8 ounce) cream cheese with 1 cup sugar. Add 1 teaspoon vanilla. spread mixture over molded crescent rolls.

3. Mold other crescent rolls on top of cream cheese mixture.

4. Beat 1 egg white and spread on top of crescent rolls.

5. Combine 1/2 cup sugar, 1/2 cup crushed nuts and 1 teaspoon cinnamon. Sprinkle on top of egg whites.

6. Bake at 350 degrees for 30-35 minutes.





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