What is somthing to make with hamburger meat?!


Question: somthing good with hamburger
not hamburgers
not spaghetti
somthing tasty and different but doesnt take alot of ingredients


Answers: somthing good with hamburger
not hamburgers
not spaghetti
somthing tasty and different but doesnt take alot of ingredients

stuffed bell peppers with rice. cook your ground beef drain, cook favorite style of rice blend together . cut off stem and de seed bell peppers fill very genorously with mix and bake till bell pepper is tender. 350 for 20 minutes or so. very easy very good.

Shepards Pie

cheeseburger macaroni! mac & cheese with burger added.

hambuger helper

Curry

I use 2 pounds of ground beef and make meat loaf!

Tacos
or taco dip.
Sloppy joes (or Sloppy Jo DiMaggio which are sloppy joes with hot dogs cut up inside)
Stuffed green peppers.

Ground beef is really versatile, and can be used in all dishes. Plus, there are always leftovers!

It's this I learned to make when I didn't have much money. It is so good! Fry the hamburger and drain it, add lots of bean sprouts, and potatoes, serve it over rice and add soy sauce...tada....it is so good!!!

hamburg steak with gravy and mushrooms mmm

Chili Mac. Mac & cheese, hamburger meat, and chili. I also like to put in tommato if you can fine some good ones this time of year.

Brown the hamburger meat in a frying pan, then drain all the grease off. Add 2 tablespoons of flour to the pan, and it will coat the meat. Let it brown just a bit, then slowly pour in a cup of water while stirring. Add a couple of beef bullion cubes for flavor, then peel a couple of potatoes and cube or dice them and let them cook for a few minutes. Taste to see what you need to add (salt & pepper) and serve with a veggie. Quick and easy!

this is such a good dish.

Bangers and Mash

INGREDIENTS
8 large baking potatoes, peeled and quartered
2 teaspoons butter, divided
1/2 cup milk, or as needed
salt and pepper to taste
1 1/2 pounds beef sausage
1/2 cup diced onion
1 (.75 ounce) package dry brown gravy mix
1 cup water, or as needed

DIRECTIONS
Preheat the oven to 350 degrees F (175 degrees C). Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook until tender, about 20 minutes. Drain, and mash with 1 teaspoon of butter, and enough milk to reach your desired creaminess. Continue mashing, or beat with an electric mixer, until smooth. Season with salt and pepper.
In a large skillet over medium heat, cook the sausage until heated through. Remove from pan, and set aside. Add remaining teaspoon of butter to the skillet, and fry the onions over medium heat until tender. Mix gravy mix and water as directed on the package, and add to the skillet with the onions. Simmer, stirring constantly, to form a thick gravy.
Pour half of the gravy into a square casserole dish so that is coats the bottom. Place sausages in a layer over the gravy (you can butterfly the sausages if you wish). Pour remaining gravy over them, then top with mashed potatoes.
Bake uncovered for 20 minutes in the preheated oven, or until potatoes are evenly brown.

tacos,burritos,meat loaf,hamburger helper

Sloppy Joes
Meatloaf
Lazy Cabbage Rolls
Tacos
KD or Macaroni/Cheese
Shepherds Pie

hamburger, cream of mushroom soup,don;t add the water, all over noodles!

or
brown the hamburg add BBQ sauce and a little brown sugar. take biscuits and put them into a muffin pan. Add the meat, top with cheese and cook until biscuits are done

Hambugar Pot Pie
Chili
Spaghetti w/ meat
Sloppy joes
cheese burgars
Hambugar Helper
Meatloaf
Hambugar stew

Try a modified Beef Stroganoff.
Brown and drain the hamburger
Add sliced canned mushrooms
Salt & pepper to taste
Add sour cream to skillet and stir.
Serve over noodles (typically flat noodles)
Consider spices like tarragon, nutmeg, and garlic.

Also, hamburger casserole is easy, stick-to-your-ribs and tastey:

Brown hamburger, drain off excess fat.
Combine with a can of mushroom soup in casserole dish.
Add a package of frozen mixed vegetables. Mix.
Bake at 350 for 30 -40 minutes.
For last 10 minutes, top with crumbled Fritos and shredded cheddar cheese for a crust. Continue heating until melted.

Mmmm! Yummy-good and always a crowd pleaser.

Cheesie Mini Hamburgers

Fry up your hamburger and crumble it, drain fat, then cube up some velveeta cheese. combine the hamburger and cubed cheese in a crockpot (low setting), stir every once in a while until cheese is melted.

Take some small rolls (dinner rolls) cut in half and there you have some mini cheeseburgers! Top it w/ whatever you like.

**********3-BEAN HAMBURGER HOT DISH
1 lb. hamburger
3/4 lb. bacon
1/2 c. onion
2 cans Navy beans
1 can chili beans
1 c. ketchup
1/4 c. brown sugar
3 tbsp. vinegar
1 can kidney beans
Brown hamburger and onions; drain. Brown bacon crisp and crumble. Mix together all ingredients. Can be made in a crock pot, cooking for 4 to 9 hours or regular oven for 1 hour.

****QUICK HAMBURGER RED BEAN DINNER
1 lb. ground beef
1 med. onion
1 bell pepper
1 pkg. Lipton's onion soup mix
1 c. rice
1 can red beans
Salt and pepper to taste
Brown beef in skillet; drain. Add onion and bell pepper, finely chopped, and stir in red beans. Add soup mix and simmer 15 minutes. Cook rice; salt and pepper to taste. Serve burger mix over rice

These are easy yummy and kids love them!

Brown the ground beef. Line a rectangular cake pan with crescent rolls as the crust. Dump the beef on top. Put some cheddar cheese on top and bake.

Chili! It's easy!!!

1 lb. ground beef
2 cans kidney beas
2 cans pinto beans
1 can diced tomatoes
2 small cans tomato sauce
chili powder
minced onions (dried)

-brown beef in large pot with onions and chili powder (as much as you would like)
-pour in all ingredients
-pour in 1 kidney bean can of water and mix
-bring to boil, reduce to simmer and cover for about 30 mins stirring ocasionally.
Top with cheese if desired...

Manwich sandwiches.

chili
shepherds pie
swedish meat balls
meat loaf
Pizza
salisbury steak
tacos

meatloaf with barbeque sauce

French fries





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources