Chicken breast a little frozen in the middle how much extra time should i cook it for?!

Question: i was defrosting some chicken breast but it taking too long if the directions say cook it for 35 min how much time should i leave it for its about half frozen

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Answers: i was defrosting some chicken breast but it taking too long if the directions say cook it for 35 min how much time should i leave it for its about half frozen

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I always cook my chicken breast still a little bit frozen so it isn't so dry. Cook it for an extra 10 minutes and then let it sit for another 5 after cooking it.

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just keep an eye on it and cook it like if it was frozen

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til it isn't pink in the middle

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cover it and let it cook for 20 more minutes, dont get sick off of it.

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Try nuking it in the microwave for a minute.. then cook like usual. It should be the same time about 45-50 minutes.

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I would cook it until the juices runs clear.

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