What are the proportions of liquid to dry ingredients when using Jiffy Baking Mix?!
I know how to make the biscuits after mixing, but I don't know how much water or milk I am to use, or how much dry mix.
Will one of you please check your box and give me the amounts?
Thank you.
Answers: My apologies for such a silly question, but the instructions for making biscuits, which appear on the box of Jiffy Baking Mix, are smeared, which renders them illegible.
I know how to make the biscuits after mixing, but I don't know how much water or milk I am to use, or how much dry mix.
Will one of you please check your box and give me the amounts?
Thank you.
the jiffy all purpose baking mix is 2 cups baking mix to 2/3 cup of milk.preheat oven to 450 ........................................... biscuits: turn onto surface dusted with baking mix and knead quickly 20 times.Pat or roll dough 1/2 thick, cut with floured cutter bake ungreased pan 10-12 minutes.................................... biscuits follow recipe above except do not knead.Drop drop by tablespoon ontp ungreased baking sheet 10-12 minutes hope this helps
There are many varities of Jiffy...which one? I have 3 here. Mostly you can just add milk to the right consistency.