Healthy Cookie/Dessert Recipes!!?!
Answers: I love to bake, and was wondering if anyone had any healthy & tasty recipes for cookies or desserts? Even a website or ideas would be greatly appriciated! Thanks so much!!
almond fortune cookies
Gourmet | February 1997
recipe reviews (19) my notes To make the fortunes for these cookies, cut 3- by 1/2-inch strips of paper and write or type your own fortunes with non-toxic ink. Because you must work quickly to shape the cookies, it's best to make them one at a time. Using more than one baking sheet is also helpful because you won't have to waste time waiting for the baking sheet to cool. A liquid measuring cup or deep heavy bowl os a good tool for shaping the cookies.
Servings: Makes about 8 cookies.
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Ingredients1 large egg white
1/4 cup all-purpose flour
1/4 cup sugar
1/4 cup finely chopped sliced almonds
fortunes PreparationPreheat oven to 400°F. and butter a large round area (about 6 inches) in middle of a baking sheet.
In a small bowl whisk egg white just until foamy. Add flour, sugar, almonds and a pinch salt and beat until smooth. Put 2 teaspoons batter on buttered area of baking sheet and with back of measuring spoon spread batter evenly into a round about 3 inches in diameter.
Bake cookie in middle of oven until golden around edge but pale in center, about 5 minutes. Working quickly, with a spatula remove cookie from baking sheet and invert onto a work surface. Put a fortune in middle of cookie and fold cookie in half. Bend pointed edges of cookie toward each other and hook them onto rim of a liquid measuring cup or deep heavy bowl to cool completely.
Make more cookies with remaining batter in same manner, letting baking sheet cool between cookies. Cookies may be made 3 days ahead and kept in an airtight container.
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Recipe CategoryLow Sodium
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you can't go wrong with layering sugar free jello,sugar free pudding and whip cream. you can make a trifle with all sugar free ingredients.
ranger cookes have a lot of good stuff in them.
i tried making butter spritz cookies with some wheat flour. it made them a little chewy.