Can I substitute brown sugar for white sugar in brownies?!
Answers: It calls for 2 cups white sugar and I have about 1 cup.
I would use 1 cup white sugar and 1 cup brown sugar. You will have a slightly different texture but won't affect the taste drastically. Sift the brown sugar - don't pack it tightly.
Yes, you can. Brown sugar has more moisture, so you can use about 20% less with no noticeable difference in sweetness.
Yes. It produces a different taste, but it's warmer and richer. I do this regularly when I'm making cake-like brownies. For really fudgey brownies, I'm not so confident.
no just go 2 the store and dont b lazy
yes you can i think it taste better i think i should ask mom to make some for me lol. i think anything sweet would work
The more ingredients (pecans, fudge), the better for subbing. If basic brownies, I wouldn't do it.
I have- and also used molasses .
u can but u wont get the same taste