What's a really good banana bread recipe?!


Question: I have some ripe bananas and I want to make banana bread, does anyone have any good recipes?

danke !


Answers: I have some ripe bananas and I want to make banana bread, does anyone have any good recipes?

danke !

Banana Bread
Servings: 12

INGREDIENTS:
1/2 cup butter, softened
1/2 cup sugar
1/4 cup brown sugar
1 egg
2 cups flour
1/2 tsp. baking soda
1/4 tsp. salt
1 tsp. cinnamon
2 tsp. baking powder
1 cup mashed banana (about 2 very ripe bananas)
1 Tbsp. buttermilk (yes, 1 tablespoon)
1/2 tsp. cinnamon
2 Tbsp. sugar

PREPARATION:
Preheat oven to 350 degrees. Grease and flour a 9x5" loaf pan and set aside.
Cream butter with 1/2 cup sugar and brown sugar until light and fluffy.
Add egg and beat well.
Sift flour with baking soda, salt, 1 tsp. cinnamon, and baking powder.
Mix banana with the buttermilk in small bowl.
Add flour alternately with the banana/buttermilk mixture to the butter mixture, stirring after each addition until smooth.
Pour batter into prepared pan.
Combine 1/2 tsp. cinnamon with 2 Tbsp. sugar, mix well, and sprinkle over batter.

Bake in 350 degree oven for 45 minutes to one hour. Remove from oven, then remove from pan and cool on a wire rack. Store in plastic bag.
This actually gets better the next day.

Banana Bread Recipe

1 cup sugar
1/2 cup shortening
2 eggs
2 cups flour
1/2 cup chopped walnuts
1 teaspoon baking soda
3 soft, ripe bananas, mashed

Cream sugar and shortening; add eggs, flour, soda, bananas, and chopped nuts. Pour banana bread batter into 1 greased and floured loaf pan; bake at 325° for about 1 hour and 15 minutes, or until a toothpick inserted in center comes out clean. This banana nut bread recipe makes 1 loaf.

Banana Nut Bread

INGREDIENTS:
1 3/4 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup butter (1 stick), room temperature
1/2 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 large ripe bananas, mashed
1/2 cup chopped dried apricots or dates
1/2 cup chopped pecans or walnuts

PREPARATION:
Grease bottom of a 9x5x3-inch loaf pan.
In a bowl, combine flour, baking powder, salt, and baking soda. In a mixing bowl with a hand-held electric mixer, beat together butter and sugar on medium speed.

Beat until light and fluffy; beat in egg and vanilla extract.
With mixer at low speed, beat in flour, alternating with mashed bananas. Stir in chopped apricots or dates and the chopped nuts. Bake at 350° until golden brown -- a toothpick inserted into center of bread comes out clean.

Cool bread in pan on a wire rack for 5 minutes; turn bread out onto rack; cool completely. For best flavor, wrap banana bread tightly in foil and store overnight before slicing and serving.

Makes one loaf of banana nut bread.

hope these help. enjoy.

Banana Cream Cheese Bread

1 (8-oz.) pkg. cream cheese, softened
1 cup granulated sugar
1/4 cup butter or margarine
1 cup mashed bananas
1 1/2 tsp vanilla extract
2 eggs
2 1/4 cups flour
1 1/2 tsp. baking powder
1/2 tsp. baking soda
1 cup chopped nuts (optional)

Preheat oven to 350oF. Grease and flour a 9x5-in. loaf pan.

Cream softened cream cheese, sugar and butter, blending well. Blend in bananas, vanilla extract and eggs.

Combine dry ingredients and add to banana mixture, mixing just until moistened. Fold in nuts. Pour into prepared pan.

Bake for 1 hour and 10 minutes. Cool 10 minutes before removing from pan. Cool on rack.

This is actually not banana bread but pudding and it's just deliciiiiiiiious so I thought I would give you the video recipe link on Cookshow :
http://www.cookshow.com/video-recipe/ita...





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