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Question: Can anyone tell me a really good recipe with shrimp and scallops, I would love to make something that would have a very tastful juice so that I could serve it with crusty bread to dunk in the juice. Please help I am cooking dinner in about 1 hour


Answers: Can anyone tell me a really good recipe with shrimp and scallops, I would love to make something that would have a very tastful juice so that I could serve it with crusty bread to dunk in the juice. Please help I am cooking dinner in about 1 hour

Try this -sounds yummy and easy!!

PASTA, SHRIMP, SCALLOPS WITH WINE

1 lb. shelled shrimp
1 lb. bay scallops
1 c. chopped onions
2 tbsp. butter
1 tbsp. olive oil
1 c. dry white wine
1 tbsp. chicken bouillon granules
1 tsp. dried crushed basil
1/2 tsp. salt
1/4 tsp. pepper
1 can Italian style stewed tomatoes
16 oz. hot cooked pasta (I prefer linguine)
1/4 c. melted butter
1/2 c. Parmesan cheese
Parsley (opt.)

Saute onion in 2 tablespoons butter and olive oil until tender, but NOT brown. Stir in wine, bouillon, basil, salt and pepper. Bring to a boil and reduce heat. Cook 12 to 15 minutes or until 2/3 of the liquid evaporates. Add shrimp and scallops and simmer for 5 minutes or until tender. Do not overcook. Stir in tomatoes and heat through.
Toss pasta with butter; add seafood, Parmesan cheese and parsley. Serves 4 generously.

Scampi!

Saute them in butter (real butter), fresh garlic chopped finely and fresh parsley.

Serve over rice with a salad on the side and don't forget that loaf of crusty bread for dipping in the Scampi sauce.

shrimp it up

Google Carabba's and get their recipe for Speddini de Mare

Gumbo

Hey Hey Hey

I would say...

saute scallops in a small amout of butter with shrimp. Add minced garlic. S & P.
put 3 c heavy whippping cream in a pan, add 1 c parmesan cheese. S & P. heat until warm.

Then boil your pasta, add top with the alfredo.





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