Can you brine a precooked ham?!


Question: No need. It has been pre-brined.

Try this: Coca-Cola Ham
mix 2 cups honey and 2 cups Coke.
Slather this all over the ham.
Baste the ham every 30 minutes with this.
Cook the ham for 3 or more hours@ 325 Degrees F


Answers: No need. It has been pre-brined.

Try this: Coca-Cola Ham
mix 2 cups honey and 2 cups Coke.
Slather this all over the ham.
Baste the ham every 30 minutes with this.
Cook the ham for 3 or more hours@ 325 Degrees F

You shouldn't need to, it will already have been salted, as it was processed.

No way. Not necessary.

I would not recommend that. It already has its flavor from the cooking.

NO - There's enough salt in the curing process, you'll render the meat inedible if you brine it now





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