Can you brine a precooked ham?!
Try this: Coca-Cola Ham
mix 2 cups honey and 2 cups Coke.
Slather this all over the ham.
Baste the ham every 30 minutes with this.
Cook the ham for 3 or more hours@ 325 Degrees F
Answers: No need. It has been pre-brined.
Try this: Coca-Cola Ham
mix 2 cups honey and 2 cups Coke.
Slather this all over the ham.
Baste the ham every 30 minutes with this.
Cook the ham for 3 or more hours@ 325 Degrees F
You shouldn't need to, it will already have been salted, as it was processed.
No way. Not necessary.
I would not recommend that. It already has its flavor from the cooking.
NO - There's enough salt in the curing process, you'll render the meat inedible if you brine it now