Marinated Mushroom recipies?!


Question: SPANISH TAPAS RECIPE:
Marinated Mushrooms:

3 tbsp olive oil
1 small onion finely chopped
1 clove of garlic crushed
1/2 small glass of white wine
1/2 small glass of water
salt and pepper
350g mushrooms (preferably small)

Steps:

1. Heat the oil in a heavy based pan.
2. Add the finely chopped onion and garlic season with salt and pepper and sauté for 5 - 10 mins until the onion has softened.
3. Add the wine and water and simmer for 20 mins.
4. Clean the mushrooms and slice thinly then add them to the pan and cook for a further 10 mins.
5. Place everything in a serving dish and set aside to cool before placing it in the fridge - serve cold.


Answers: SPANISH TAPAS RECIPE:
Marinated Mushrooms:

3 tbsp olive oil
1 small onion finely chopped
1 clove of garlic crushed
1/2 small glass of white wine
1/2 small glass of water
salt and pepper
350g mushrooms (preferably small)

Steps:

1. Heat the oil in a heavy based pan.
2. Add the finely chopped onion and garlic season with salt and pepper and sauté for 5 - 10 mins until the onion has softened.
3. Add the wine and water and simmer for 20 mins.
4. Clean the mushrooms and slice thinly then add them to the pan and cook for a further 10 mins.
5. Place everything in a serving dish and set aside to cool before placing it in the fridge - serve cold.





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