Need decorator icing--no egg white powder--please help!?!


Question: Neither of our supermarkets carry it and there aren't any "gourmet shops" nearby. I really need to finish my gingerbread cookies today. Is there anything else I can use to help the icing firm up? Will my recipe work at all if I just leave it out? If you actually do know the answer, I'd be incredibly grateful for your help! Thanks.

Answers: Neither of our supermarkets carry it and there aren't any "gourmet shops" nearby. I really need to finish my gingerbread cookies today. Is there anything else I can use to help the icing firm up? Will my recipe work at all if I just leave it out? If you actually do know the answer, I'd be incredibly grateful for your help! Thanks.
Powdered sugar and water or milk


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