Are bratwurst the same as sausages?!
Answers: I thought I bought regular sweet sausages but they are bratwurst, I want to make sausages with peppers,onions will these be really different?
They'll work just fine. They'll actually be better with the preparation you're making.
they have different seasonings
yeah a little bit but not really.
Yes my dear.
yes they are the same, just a differnt name
No. Sausages are not that salty.
Sausage is a generic term. Brats with peppers and onions will be delicious.
all bratwurst are sausages, but not all sausages are bratwurst
yes, hugh difference-
They will be fine. Brats are one of many different kinds of sausage.
No, they're similiar but not the same. You can try it anyway, maybe you'll find something you like.
they are different but the taste is just as good..you will like them and you can use them in place of the sausages.
Im not sure, but I think that bratwurst are "rougher". Sometimes they are spicy, too. Be careful.
Haha. Bratwurst is a funny word.
bratwurst is a type of sausage... it is a sausage composed of pork, beef, and sometimes veal.
There are many types. Different combination of herbs and other ingredients.
heck yes they are different, bratwursts are German, sausages are not, your recipe will taste way better if you use these.
Bratwurst is a type of sausage. They'll be fine with the peppers and onions.
A bratwurst (pronounced: [?bra?tv??st] (help·info)) is a sausage composed of pork, beef, and sometimes veal. The name is German, derived from Old High German br?twurst, from br?t- which is fine chopped meat and -wurst, sausage. Though the brat in bratwurst describes the way the sausages are made, it is often misconstrued to be derived from the German verb "braten", which means to pan fry or roast. Etymology aside, frying and roasting are far from the most common methods of preparation. Bratwurst is usually grilled and sometimes cooked in broth.
they are pretty much the same and yummy too!! You will love them!
My bratwurst is bigger than a sausage.
Pork Sausage: A typical sausage consists of ground meat that's combined with fat, flavorings, and preservatives. Pork is most commonly used, but butchers also use beef, lamb, veal, turkey, chicken, or game, and some also use fillers like oatmeal and rice to stretch the meat a bit.
Bratwurst: This is made with pork and sometimes veal, and seasoned with subtle spices. It usually needs to be cooked before eating, though some markets carry precooked bratwurst.
Kielbasa (AKA Polish Sausage) is a sausage made with pork and/or beef and flavored with garlic, pimento, and cloves. They can come already cooked, but most people heat them before serving.
The dish you are making is usually made with bratwurst. It really is just up to the cook.
Bratwurst are a type of German sausage - they are very good. Boil them in beer, than grill with onions and peppers, serve on warm buns with spicy mustard. Very tasty. What time is dinner?
Bratwurst has a very different flavor than sweet sausage.
They will taste different, but will be ok with the peppers and onions.
Who knows, you might really love them !!
Bratwurst is a sausage. A sausage is not necessarily a bratwurst.