A great non-alcholic hot apple cider recipe?!
Answers: No alcohol, for office party during business hours. Need a good recipe to keep in the slow cooker. Plan to put dried apples, cinnamon sticks and cloves to enhance the flavor. Any other suggestion on making the cider?
Spiced Apple Mulled Cider
1. 8 cups unsweetened apple cider
2. 1/2 cup SPLENDA(R) No Calorie Sweetener, Granulated
3. 16 whole cloves
4. 6 whole allspice
5. 5 (3 inch) cinnamon sticks
6. 1/3 cup fresh lemon juice
7. 1/2 cup dried cranberries
8. 8 thinly sliced oranges
9. 8 thinly sliced lemons
1. Combine cider and next 4 ingredients in a stock pot. Cook over low heat 30 to 60 minutes. Do not boil. Add fruit slices 10 minutes before serving. Serve hot.
Yield: 16 servings
* Calories: 129 kcal
* Carbohydrates: 34 g
* Dietary Fiber: 5 g
* Fat: 0 g
* Protein: 1 g
* Sugars: 24 g
http://www.marthastewart.com/
I just found a recipe for hot Mulled Cider ....
click on the blue lettering and it will take you to the site......enter a request for Mulled Cider in the space provided
This is my favorite recipe for mulled cider. I made it this past weekend and even people who say they don't like cider drank it down!!!! It is really good.
Hot Mulled Ginger-Spiced Cider
--Cooking Light, Dec. 2005
This recipe is prepared in an electric slow cooker, freeing up the stove top. However, it can be heated in a pot on the stove, if you prefer.
3 whole cloves
2 (1” x 4”) strips orange rind
2 whole allspice
1 (3”) cinnamon stick
1 (?”) piece peeled fresh ginger
12 cups apple cider
1/2 cup apple jelly
1/4 teaspoon ground nutmeg
1. Place the first 5 ingredients on a 5-inch-square double layer of cheesecloth. Gather edges of cheesecloth together, tie securely.
2. Place cheesecloth bag, cider, jelly and nutmeg in an electric slow cooker. Cover and cook on HIGH for four hours. Remove and discard cheesecloth bag.
Yield: 12 servings. (1 cup).
Try looking through this free E-book, it's got 490 award winning recipes.