I need a recipe for salad dressing with peppercorns in it. Do you have one?!


Question: Peppercorn Dressing

1/4 c. sugar
1/4 c. kosher salt
1-1/2 tsp. cracked pepper
1-1/2 tsp. garlic powder
2 tbsp. soy sauce
1/4 c. red wine vinegar
2 tbsp. lemon juice
3/4 c. Miracle Whip
3/4 c. mayonnaise
1-1/2 tsp. minced parsley
1/4 c. onion, minced
1-1/2 c. Parmesan cheese, shredded
1/2 c. buttermilk

Combine sugar, salt, pepper, garlic powder, soy sauce, red wine, vinegar and lemon juice. In a mixer bowl whip salad dressing and mayonnaise until smooth. Add soy sauce mixture to salad dressing mixture and mix until well blended. Add parsley, onion, Parmesan cheese and buttermilk; mix thoroughly. Refrigerate.

nfd?


Answers: Peppercorn Dressing

1/4 c. sugar
1/4 c. kosher salt
1-1/2 tsp. cracked pepper
1-1/2 tsp. garlic powder
2 tbsp. soy sauce
1/4 c. red wine vinegar
2 tbsp. lemon juice
3/4 c. Miracle Whip
3/4 c. mayonnaise
1-1/2 tsp. minced parsley
1/4 c. onion, minced
1-1/2 c. Parmesan cheese, shredded
1/2 c. buttermilk

Combine sugar, salt, pepper, garlic powder, soy sauce, red wine, vinegar and lemon juice. In a mixer bowl whip salad dressing and mayonnaise until smooth. Add soy sauce mixture to salad dressing mixture and mix until well blended. Add parsley, onion, Parmesan cheese and buttermilk; mix thoroughly. Refrigerate.

nfd?

Peppercorn-Parmesan Ranch Salad Dressing

2 teaspoons finely chopped onions
2 teaspoons white vinegar
1 1/4 cups mayonnaise
1/4 teaspoon salt
1/2 teaspoon garlic powder
1/4 cup sour cream
1 teaspoon lemon juice
1/4 cup half-and-half
1 teaspoon Worcestershire sauce
1 1/2 teaspoons ground black pepper
2-3 teaspoons cracked peppercorns
1/4-1/2 cup freshly grated parmesan cheese

Whisk well together all ingredients and chill for at least 24 hours before using.

Enjoy!!!





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