I made this frosting that is waaaay too sweet, how can i lower the sweetness?!

Question: Double all the other ingredients except for sugar.

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Answers: Double all the other ingredients except for sugar.

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Try adding a little salt to it. Sugar and salt cancel each other out. This is something that is very hard to fix

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You might add about 4 ounces of cream cheese, that may cut it down some....:)

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A little salt and sour cream might do the trick.

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