Have you ever tried monkey bread?!


Question: its soo good. my 2 favortie ingredients... sugar cinnamon and butter!


Answers: its soo good. my 2 favortie ingredients... sugar cinnamon and butter!

It is delicious and soooooooo easy to make..............

I need to get out of this category...I am getting hungry!

mama wants a turkey and some monkey bread!

Monkey bread is the best! I remember as a kid I didn't understand completely what people called it and I thought it was "Monkey Brains". It took forever for someone to get me to try it.

Yes... I agree...

Now you made me hungry at work, darn it...and I can't get any from here...

Thanks a lot...

LOL...

yummy. it's so nice and goo-y if you put it in the microwave for a couple of seconds.

yes! it's so amazing. i get it at the beach. you can also make it yourself.

love it!!!!

I never heard of it.. now I'm gonna go google it!

Have you tried this variation?

INGREDIENTS
3 (12 ounce) packages refrigerated biscuit dough
1 cup white sugar
2 teaspoons ground cinnamon
1/2 cup margarine
1 cup packed brown sugar
1/2 cup chopped walnuts (optional)
1/2 cup raisins


DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease one 9 or 10 inch tube pan.
Mix white sugar and cinnamon in a plastic bag. Cut biscuits into quarters. Shake 6 to 8 biscuit pieces in the sugar cinnamon mix. Arrange pieces in the bottom of the prepared pan. Continue until all biscuits are coated and placed in pan. If using nuts and raisins, arrange them in and among the biscuit pieces as you go along.
In a small saucepan, melt the margarine with the brown sugar over medium heat. Boil for 1 minute. Pour over the biscuits.
Bake at 350 degrees F (175 degrees C) for 35 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Do not cut! The bread just pulls apart.

yes...love it

I just ate some!! I had made 2 loaves for company last weekend.

really good stuff!

WE LOVE MONKEY BREAD!!!! I think we'll make some tomorrow! Yummmmmmm!





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