Cake anyone?!
thanks!
Answers: Does anyone know a really GOOD and EASY cake to make? ingredients and directions plz if available.
thanks!
You're going to think I'm nuts, but I swear it's unbelievable:
Crock Pot Cake:
1 chocolate cake mix
8 oz. sour cream
1 cup chocolate chips
1 cup water
4 eggs
3/4 cup vegetable oil
1 pkg. (4 serving size) instant chocolate pudding mix
Lightly grease the inside of your crock pot. Combine all ingredients in a large bowl. Pour into crock pot, cover and cook on LOW 6-8 hours, or HIGH 3-4 hours.
Serve warm or hot with vanilla ice cream
Yield: 12 servings
It's called Duncun Hines very very easy to fix.
COOKS.COM :
i agree, the easiest come from a box at the grocery store
they tell you how to make it and cook it and there are no leftover ingredients to worry about
most of them taste just as good as any homemade cake
INGREDIENTS
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup shortening
3/4 cup sugar
1 egg
1 teaspoon vanilla extract
1/2 cup milk
1 tablespoon butter
3/4 cup confectioners' sugar
1 tablespoon ground cinnamon
DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9 inch round cake pan. Sift together the flour, baking powder, and salt; set aside.
In a large bowl, cream together the shortening and sugar until light and fluffy. Beat in the egg, then stir in the vanilla and milk. Beat in the flour mixture, just until incorporated. Pour batter into prepared pan.
Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. While cake is still warm, spread with butter, and sift confectioners' sugar and cinnamon over the top
"An EASY, moist, and delicious cake. You just dump all the ingredients in a bowl and mix. PERFECT for 1st-time bakers!"
Dump Cake
1 (18.25 ounce) package yellow cake mix
1 (5.9 ounce) package instant chocolate pudding mix
4 eggs, beaten
2/3 cup vegetable oil
2/3 cup white sugar
1/3 cup water
1 (8 ounce) container sour cream
1 cup semisweet chocolate chips
DIRECTIONS:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a Bundt pan.
2. In a bowl, mix the yellow cake mix, pudding mix, eggs, vegetable oil, sugar, and water. Gently fold in the sour cream and chocolate chips. Pour batter into the prepared Bundt pan.
3. Bake in the preheated oven for 55 minutes. Cool in pan for 10 minutes before transferring to cooling racks.
Here is another Dump Cake recipe..
Dump Cake (with cherries and pineapple)
It is sooo good.
INGREDIENTS:
1 (20 ounces) can crushed pineapple, undrained
1 (21 ounces) can prepared more fruit cherry pie filling
1 (18.25 ounces) box yellow cake mix
2 sticks of butter or margarine, each cut into 12 slices
1/4 cup chopped nuts (your choice - optional)
PREPARATION:
Preheat oven to 350 degrees F (325 for glass baking dish). Have a 9 by 13-inch baking pan ready.
Dump undrained pineapple baking dish or pan and spread it out evenly.
Using a spoon, dump globs of cherry pie filling evenly on top of the pineapple.
Sprinkle the cake mix evenly over the cherry and pineapple layers.
Cut butter into slices with a butter knife and place slices evenly over cake mix.
Sprinkle nuts on top if you're using them.