Looking for Spanish recipes for chicken thankyou?!
Make a foil pouch and layer the following:
Thinly sliced potatoes
thinly sliced onions
1 boneless/skinless chicken breast (1/2 if it's really big)
shredded mexican style cheese
1 spoonful of salsa
Seal the foil packet, leaving room for air to circulate and not smashing the food.
Bake for 25-35 minutes or until chicken and potatoes are cooked through.
Serve with sour cream.
We tried it for dinner last week. It was delicious.
Answers: This was in the most recent Kraft Cooking magazine...
Make a foil pouch and layer the following:
Thinly sliced potatoes
thinly sliced onions
1 boneless/skinless chicken breast (1/2 if it's really big)
shredded mexican style cheese
1 spoonful of salsa
Seal the foil packet, leaving room for air to circulate and not smashing the food.
Bake for 25-35 minutes or until chicken and potatoes are cooked through.
Serve with sour cream.
We tried it for dinner last week. It was delicious.
http://allrecipes.com/Recipe/Easy-Paella...
http://allrecipes.com/Recipe/Viva-Madrid...
here are two really great recipes with chicken that my family loves!
I think I saw what you're looking for in this free recipe ebook.