How do you make a hong kong style egg waffle?!
Answers: i would like recipe and machine to make them e.g. stove oor w/e... best answer 5
in Hong Kong called a "grid cake" (格仔餅), is a waffle usually made and sold by street hawkers and eaten warm on the street.[citation needed] They are similar to a traditional waffle but larger, round in shape and divided into four quarters. They are usually served as a snack. Butter, peanut butter and sugar are spread on one side of the cooked waffle and then it is folded into a semi circle to eat. Egg, sugar and evaporated milk are used in the waffle recipes, giving them a sweet flavor. They are generally soft and not dense. Traditional Hong Kong style waffles are full of the flavor of yolk. Sometimes different flavors, such as chocolate and honey melon flavor are used in the recipe and create various colors.
Ingredients:
2 1/4 c Flour
1/4 ts Salt
1/2 c Egg subsitute
1/2 c Whipped topping
-dessert
medium bowl, combine flour, -- ￥
egg and vanilla
into waffle
manufacturers directions.
1/2 cup frozen
teaspoons whipped
Repeat with
Each serving (with strawberries)ò18
pro, 1 g fat, 45 g carbs, 240 mg
Percent of calories from fat ?%
1 tb Baking powder
2 c Milk
2 ts Vanilla
6 c Chocolate fat-free frozen -
Sliced strawberries
Directions:
baking powder and salt. stir in milk, just until blended.
Pour 3/4 cup batter iron and bake according to Remove waffle from waffle iron. Scoop dessert onto waffle and top with 2 topping.
Add strawberries if desired. remaining batter.
Makes 12 servings.