What kind of pie do you like?!
OIF 2003
Answers: Cherry Pie is the best one. Love them cherries.
OIF 2003
i like apple pie
coconut creme, but I can't eat it anymore... :(
Raspberry for fruit pie, yummm...!
I absolutely love cherry pie!!! : P
(with vanilla ice cream) lol
Apple with vanilla ice cream on top!!
blueberry is my favorite, then lemon merguine, and finally apple
I make my grandmother's recipe for caramel meringue pie
it's sooo good.
but I love savoury pies as well. chicken and vegetable. or greek spinach and feta cheese (spanakopita) yum
i love strawberrys on custurd pie
I like cherry pie as long as it's not made with that goopy gel stuff. I like lemon meringue and peach in the summer.
apple, pumkin, banana cream, i better stop im gaining talking about it ...
Rubarb!!!mmhmhmhmhmhmhmmmmmmmmmmm yummy
apple, cherry, peach, chocolate, pumpkin, lemon, pecan, banana cream,strawberry, rhubarb
chicken and mushroom pie with mash, baked beans and gravy.... mmmmmmm or shepards pie, or a really good steak and kidney pie with mash beans and gravy, but it has to be good steak meat and kidneys not nasty meat.... mmmmm really fancy a pie now....
My favorites are blueberry, lemon meringue, cherry, and apple. Also, I recently made grape juice pie which was surprisingly good.
sourcream rasin!!!!!!!!!!!!!
at Thanksgiving I like mince, in the spring I like rhubarb, in the summer it's lemon meringue, anytime of the year I love coconut cream, and apple.
I love raisin pie. When I was a kid my Grandmother would bake raisin pies and they were delicious! I got addicted to them but since she passed away I haven't been able to find anyone who can make them especially like hers were.
I guess my favorite these days would be strawberry rhubarb.
Yummmmers!
a good old tasty apple pie topped with wipped cream and chocolate sprinkles
I heart chocolate chip pie with whipped cream. mmmmmmmm. I also like apple pie.
For fruit pies I love Apple, for pudding pies I love chocolate cream drizzled with caramel and for dinner pies I like chicken, broccoli alfredo pie.
Pumpkin pie with whipped cream.... yum!
1_apple pie 2_fruit pie lol.
A favorite for every season:
In mid-summer- Fresh baked mountain blackberry (picked from the Olympic National Forest in Washington state-by me) with a latticework top crust and a dollop of homemade Mexican vanilla bean ice cream on top. The pie is warmed just enough to let the ice cream slowly melt down the side of the pie slice and onto the serving plate. Serve with a good Cognac.
Fall- Granny Smith apple (picked from my orchard) with Extra Sharp Tillamook Cheddar Cheese slices served on the side and a good Merlot wine.
Winter- Funeral pie (California Thompson Raisin) with a touch of Christian Bros. brandy in the pie filling.
Spring- San Juan Island Wild Strawberry. With ice cold lemonade. Or Savory/creamy wild Morel Mushroom (gathered in the forest near my home) bisque pie with Swiss cheese from Wisconsin.
Note: Boston Cream pie is actually considered a cake.
boston cream pie~~