Do you like Shortbread?!
Answers: My mum used to make nice home made shortbread must get the recipel
I love it, and I can't understand why most people only eat it at Christmas--------------------------- It's great all year round, nice and buttery---- Yummy!
I LOVE shortbread.
I like making it but everyones homemade recipes are differents. Lets all share
yes that is one of my favourite biscuits and Garibaldi is my second favourite
i love love shortbread cookies! :)
but here's a scottish recipe i happened to have bookmarked and i hope it helps ya:
http://allrecipes.com/Recipe/Scottish-Sh...
:D
No I like the long French sticks.
try this one http://www.bbc.co.uk/food/recipes/databa...
I love shortbread but think it never tastes as good as your mum makes it even if you use the same recipe! Have fun trying!
yea love it!
Yeah, it's my favourite!
I've tried this one it's not bad....
INGREDIENTS
2 cups all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup confectioners' sugar
1 cup butter, softened
1 teaspoon vanilla extract
2 tablespoons white sugar
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, stir together the flour, baking powder, salt and confectioners' sugar. Stir in the butter and vanilla, and mix until a stiff dough forms. Pat dough into 9-inch round cake pan, and prick well with a fork. Sprinkle remaining sugar over dough.
Bake for 30 to 35 minutes in the preheated oven, or until golden. Cut into wedges while warm. Cool on wire rack; separate cookies.
I love it
love it, plain or chocolate coated
yes.
Yes i like it... yum yum yum..
love it
yes
Shortbread....crumble...butter.....melt....
love it
shortbread is delish! i like it cause its so buttery and crumbly, a good combination!
Yes... too much. I always make at least two types @ Christmas.
sure do,so many to choose from,never know what one to buy
Yep love it, im addicted to it.
who doesnt ?
Haven't had it in years! yum
Y E S
Sure Do! Your making me Hungry!
i love shortbread
Shortbread
Makes 10-12 shortbread
Preparation time less than 30 mins
Cooking time 10 to 30 mins
Ingredients
125g/4oz butter
55g/2oz caster sugar
180g/6oz plain flour
Method
1. Heat the oven to 190C/375F/Gas 5.
2. Beat the butter and the sugar together until pale.
3. Stir in the flour to get a smooth paste. Turn on to a work surface and gently roll out until the paste is 1cm/?in thick.
4. Cut into rounds or fingers and sprinkle with a little extra caster sugar. Put on a baking sheet and chill for 20 minutes. Bake in the oven for 15-20 minutes until pale golden. Cool on a wire rack.
HELL YEA, but i miss my moms shortbread. i have the same recipe but it doesn't taste the same, you know. i like it drizzled in chocolate, carmel, and/or hot fudge. hot fudge is my fave.