Recipe for a mayonnaise without sugar?!
Answers: Do you have one? thanks
Mayonnaise is simply an emulsion of oil and egg yolks, with a little acidity and salt added to brighten the flavors.
To make 1 cup of mayonnaise you will need:
1 cup of light olive oil (less strongly flavored than standard olive oil) or other good-quality oil, like walnut or sweet almond oil
1 egg
Juice of 1 lemon, or vinegar
A pinch of salt (and pepper, if desired)
Water to thin the mayonnaise
Many stores sell pasteurized in-the-shell eggs, which you can use if food safety is a concern.
just omit the sugar and proceed as usual.
You do not use sugar in mayonaisse.