What is the best side dish for steak?!


Question: it depends what kind of steak. but i like
1. macaroni cheese
2. mashed potato and peas
3. caramilised onions and cauliflower with cheese sauce
4. chips! and salad
5. boiled vegetables
6. kim chi and korean salads
7. garlic prawns mmmmm yum


Answers: it depends what kind of steak. but i like
1. macaroni cheese
2. mashed potato and peas
3. caramilised onions and cauliflower with cheese sauce
4. chips! and salad
5. boiled vegetables
6. kim chi and korean salads
7. garlic prawns mmmmm yum

fries and a salad

baked potato with sour cream and a salad

I like rice pilaf or noodles with some kind of cheese sauce

A1 or a baked potato

has to be mashed potatoes

steamed veggies always do the trick

baked potatoes all the way :)

garlic mashed potatoes and fresh green beans or broccoli.

mmmmmmm. steak.

Baked potato, cauliflower or broccoli.

Asparagus and mashed potatoes! =)

Potatoes for sure. Roasted or baked with all the fixin's.

Some steamed veggies on the side are good too, or pan fried mushrooms.

BEANS BEANS AND MORE BEANS!!!! (I prefer Bushes Baked Beans!!) they're soooooooo good!!

Mushrooms sauted in butter. Steamed veggies. Rice. Scalloped potatoes. Noodles Alfredo.

A savory twist on traditional macaroni and cheese made with multiple cheeses for layers of cheese flavor in every bite.

INGREDIENTS
1 (16 ounce) package elbow macaroni
1 cup shredded mozzarella cheese
1 cup shredded Swiss cheese
1 cup grated Parmesan cheese
1 cup shredded provolone cheese
1/2 cup ricotta cheese
1/2 cup sour cream
1/2 cup heavy cream
1 tablespoon chopped fresh parsley
1/2 teaspoon dried Italian seasoning
1/2 teaspoon garlic salt


DIRECTIONS
Preheat the oven to 400 degrees F (200 degrees C). Bring a large pot of lightly salted water to a boil. Add macaroni, and cook until tender, 6 to 8 minutes. Drain.
In a large bowl, toss together the mozzarella cheese, Swiss cheese, Parmesan cheese and Provolone cheese. Remove about 1/2 cup for topping and set aside. In a separate bowl, stir together the ricotta cheese, sour cream and heavy cream. Season with parsley, Italian seasoning and garlic salt.
Pour the ricotta cheese mixture and drained macaroni into the bowl with the cheeses and toss lightly. Do not mix too thoroughly, it's better left messy. Pour into the prepared baking dish. Sprinkle the reserved cheese over the top.
Bake in the preheated oven until cheese is melted, about 10 minutes, then turn the oven to broil. Broil for about 5 minutes to brown the top

Baked potato or fries.

baked/mashed potato,salad of any kind, or cole slaw?

Popovers, garlic bread, broccoli, fresh tomato slices, salad, steak fries, baked potato, mashed potatoes, green beans.

Anything goes well with steak.

The steak is going to be the main focus...so the side is simply a prop...
I like to slice potatoes.....and cook in butter over med low till golden brown...add about 5 slices to the plate....with some parsley flakes for color.(Boiled potatoes come in handy for this,all you need to do is brown them.)

baked potato or onion rings

It depends on what you like, I'll give you some ideas.

To dip the steak in, either nothing, A1 sauce, ketchup, or ranch, your choice.

Now, side dishes, french fries, baked potatoes, corn on the cob, green beans, salads, or maybe some shrimp, or some applesauce. Prety much anything is good with steak, just expirment & see what works for you the best.

Good luck! :)

baked sweet potato (yam) wash pat dry and bake like a bake potato in the oven.. for about an hour..when its done cooking take it out of the aluminum foil roll gently in your hands cut X in the top the insides should be nice and fluffy add some butter inside and brown sugar

fresh garden salad with homemade dressing vinegar and oil

and some greenbeans with pieces of bacon cooked in it

recipe for homemade dressing
1 1/2 cups cooking oil (not olive oil)
1/2 cup white vinegar
2 teaspoons salt
1 teaspoon paprika
1/2 teaspoon dry mustard
1 teaspoon Worcestershire sauce
1 dash pepper


Mix well and refrigerate for atleast 2 hours.
Shake well before using.

baked potato and a salad

Heathy: Steamed edamame with fresh ground pepper and minced garlic.

Indulgent: Hand cut French fies with Lawry's seasoning and just a pinch of cornmeal cooked in peanut oil

Grilled asparagus and rosemary and garlic red potatoes

Twice baked potato.

The best side dish is mashed potatoes and steamed seasoned brocoli

I love Sweet Potatoes with steak, but broccolli with cheddar is also good.

Baked potatoe with sour cream, butter, chives, shredded cheese, & bacon bits. Yum!

potatoes & some steamed vegetables.





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