Glutton free cookbooks?!
Can anyone rec a cook book ?
Answers: With our guest house we find we are catering for more & more people with food intolerance & glutton free.
Can anyone rec a cook book ?
Bette Hagman writes "The Gluten Free Gourmet" series of cookbooks. She has consistently good recipes. She also provides you with the recipes to her flour mixes to help lower the cost of gluten free cooking. So far I own "The Gluten Free Gourmet: Living Well Without Wheat," "The Gluten Free Gourmet Bakes Bread," "The Gluten Free Gourmet Cooks Fast and Healthy," and "The Gluten Free Gourmet Makes Desserts."
They're all good.
When my husband was diagnosed with Celiac Disease, I was given permission to start Silly Yaks Canada, a Yahoo! group. Please feel free to drop in and take a boo at the information we have. An even better site (they have more information) is Silly Yaks, based in the US, also a Yahoo! group.
There is a ton of gluten-free cookbooks out there (I'm guessing you mean gluten, not glutton-I know someone with celiac disease and I tease him by saying glutton free). Look at a celiac website. I'm sure you'll find some recommended favorites.
You can substitute ground almonds or ground mixed nuts for flour in most cake and biscuits recipes and the result is very luxurious. We bake Christmas cakes for the elderly around here containing just nuts and fruits, with ground almonds to stick it together. We coat the resulting flour-free beauties with the very best dark chocolate. There are many trying to get on our Christmas list!!