Its ash wednesday. Don't eat meat!?!
Answers: In australia its ash wednesday, tomorrow for the states and canada. vegetarian recipes welcome!
Here's a veggie twist on lasagna:
Spinach, Mushroom, and Four Cheese Lasagna Recipe
1 (20-ounce) package fresh spinach, tough stems removed and washed
5 tablespoons unsalted butter
1/4 cup minced shallots
2 teaspoons minced garlic
3/4 pound portobello mushrooms, stems removed and sliced (about 3 large)
3/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/4 cup all-purpose flour
4 cups whole milk
1/8 teaspoon freshly grated nutmeg
2 1/2 cups grated Parmesan
15 ounces fresh ricotta
1 1/2 cups grated Fontina or provolone
1 1/2 cups grated mozzarella
1 pound lasagna noodles, cooked to al dente
Preheat the oven to 350 degrees F.
Bring a large pot of salted water to a boil. Add the spinach and cook for 2 minutes. Drain in a fine mesh strainer, pressing with a large spoon to release as much water as possible. Finely chop and set aside.
In a large skillet, melt 1 tablespoon of the butter over medium-high heat. Add the shallots and garlic and cook, stirring, for 1 minute. Add the mushrooms, 1/4 teaspoon each of the salt and black pepper, and cook, stirring, until the mushrooms are tender and have given off their liquid, about 5 minutes. Remove from the heat and let cool.
To make the bechamel sauce, in a large saucepan, melt the remaining 4 tablespoons butter over medium heat. Add the flour and cook, stirring with a wooden spoon, to make a light roux, about 2 minutes. Whisking constantly, slowly add the milk and continue to cook, stirring occasionally until thickened, 2 to 3 minutes. Add the remaining 1/2 teaspoon salt, 1/4 teaspoon black pepper, the nutmeg, and 1 cup of the Parmesan and cook, stirring, until thickened, about 2 minutes. Remove from the heat.
In a bowl, combine the ricotta, fontina, and mozzarella cheeses. Fold in 1/4 cup of the bechamel sauce.
Across the bottom of a deep-dish lasagna pan (13 by 9-inches), spoon enough bechamel sauce to cover (about 1/2 cup). Then add 1/4 of the mushrooms and sprinkle 1/4 of the spinach across. Arrange a layer of cooked noodles side-by-side across the sauce. Spread another layer of bechamel over the noodles and top with more spinach, mushrooms, and cheese. Repeat layering with sauce, noodles, spinach, and cheese 2 more times, ending with noodles on top. Sprinkle the remaining 1 1/2 cups of Parmesan over the top, cover tightly with aluminum foil, and bake until the noodles are tender and the lasagna is hot and bubbly, about 30 minutes. Uncover and continue baking until golden brown on top, about 10 minutes.
Let rest for 10 to 15 minutes before serving. Serve hot
Meh, I just always ate ashes on ash Wednesday. It seemed fitting, and there weren't many calories.
Think you can eat fish or tuna, also.
it's actually all a farce that the Vatican created years ago to help the struggling fishermen in the Italian port cities. No joke, do the reading.
In the Western Christian calendar, Ash Wednesday is the first day of Lent and occurs forty days before Easter (not including Sundays). It falls on different dates from year to year, according to the date of Easter; it can occur as early as February 4 or as late as March 10.
Lent, in most Christian denominations, is the forty-day liturgical season of fasting and prayer before Easter. The forty days represent the time Jesus spent in the desert, where, according to the Bible, he endured temptation by Satan.
Fasting during Lent was more severe in ancient times than today. Socrates Scholasticus reports that in some places, all animal products were strictly forbidden, while others will permit fish, others permit fish and fowl, others prohibit fruit and eggs, and still others eat only bread. In some places, believers abstained from food for an entire day; others took only one meal each day, while others abstained from all food until 3 o'clock. In most places, however, the practice was to abstain from eating until the evening, when a small meal without meat or alcohol was eaten.
Today, in the West, the practice is considerably relaxed, though in the Eastern Orthodox, Oriental Orthodox and Eastern Catholic Churches abstinence from the above-mentioned food products is still commonly practiced, meaning only vegetarian meals are consumed during this time in many Eastern countries. Lenten practices (as well as various other liturgical practices) are more common in Protestant circles than they once were. In the Roman Catholic Church it is tradition to abstain from meat every Friday for the duration of Lent, although fish and dairy products are still permitted. On Ash Wednesday it is customary to fast for the day, with no meat, eating only one full meal, and if necessary, two small meals also.
Many modern Protestants consider the observation of Lent to be a choice, rather than an obligation. They may decide to give up a favorite food or drink (e.g. chocolate, alcohol) or activity (e.g. going to the movies, playing video games) for Lent.
eggs on toast!!
For the most part, I keep it simple. McDonalds fish sandwiches or a meal of Grilled Cheese and cream of tomato soup.
Oh, you're good. I'm Catholic but I eat meat anyway. Anyway, macaroni and cheese and broccoli is a favorite vegetarian dish of mine.
Actually it is Ash Wednesday all over the world.
The worldwide Catholic Church and many other Christians Churches follow the Biblical practice of Jesus Christ and the Jews in setting aside days where the entire Church fasts and prays as one in a attitude of constant renewal.
By the solemn forty days of Lent the Church unites herself each year to the mystery of Jesus in the desert and in spiritual preparation for the celebration of His Passion, Death, and Resurrection.
This season of penance is an intense moments of the Church's penitential practice and are particularly appropriate for spiritual exercises, penitential liturgies, pilgrimages as signs of penance, voluntary self-denial such as fasting and almsgiving, and charitable and missionary works.
For more information, see the Catechism of the Catholic Church, section 1438:
http://www.nccbuscc.org/catechism/text...
With love in Christ.