A good, Delicious side dish for a dinner?!


Question: Asparagus Au Gratin.

2 tbsp butter
1/4 cups fresh bread crumbs
1/4 tsp sage, crushed
2 tbsp sliced green onion
1 can (10 1/2 oz) Asparagus, drained
1/4 cup of shredded Swiss Cheese

In 8x8 inch ovenproof dish, melt butter. Stir in crumbs and sage, mix well. Bake at 400 degress for 6 minutes. Remove from oven. Stir in onion, remove from dish. Arrange asparagus in buttered 1-quart baking dish. Sprinkle cheese over asparagus. Top with crumb mixture. Bake for 400 degrees for 10 minutes or until cheese melts.


Garlic bread.

Brocolli with minced garlic, lemon juice and butter drizzled over the top.


Answers: Asparagus Au Gratin.

2 tbsp butter
1/4 cups fresh bread crumbs
1/4 tsp sage, crushed
2 tbsp sliced green onion
1 can (10 1/2 oz) Asparagus, drained
1/4 cup of shredded Swiss Cheese

In 8x8 inch ovenproof dish, melt butter. Stir in crumbs and sage, mix well. Bake at 400 degress for 6 minutes. Remove from oven. Stir in onion, remove from dish. Arrange asparagus in buttered 1-quart baking dish. Sprinkle cheese over asparagus. Top with crumb mixture. Bake for 400 degrees for 10 minutes or until cheese melts.


Garlic bread.

Brocolli with minced garlic, lemon juice and butter drizzled over the top.

Well it depends butterd noodles are good and tasty and french fries just depends what kind of dinner

Mashed potatoes will go with most things.
Steamed peas, cabbage, broccoli cauliflower, leeks etc

i love chicken alfredo

Steamed brocolli and shredded carrot (mixed together, on the side) would go great with that!

If Lamb, Cous cous, with roasted pepper & onions. EASY
Beef, Frijoles Refritoles in a baked spud! Luvverly!

Roasted Asparagus or Green Beans would be my choice.

Something along those lines i like Italian food.

A tossed green salad. Maybe artichoke hearts, sounds good too. And don't forget the garlic bread.

italian beans , garlic bread+ a nice salad

when i make alfredo, we also have a side of asparagus. i usually just add a lil salt, pepper, and butter and broil it til it is soft. then i top it with a lil marinara sauce and feta cheese...its really good! and my hubby loves it also!





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