How long should I fry homemade golfball size meatballs for?!
Answers: I don't fry mine, I bake them on a cookie sheet at 350. I take one out of the middle of the pan and cut it to check to see if they are done. It saves alot of time because you can bake so many at one time,it greatly reduces the mess also. I start checking them when they are brown, usually about 1/2 hour.
Until they are browned on the outside.
bake 'em in the oven after browning for 40 minutes at 300
fry them in olive oil in a heavy saucepan for 7 minutes, turning once or twice, on medium high heat. the meatballs should be sort of flat on the sides you are to fry.