How to make steak and mash a bit posh for tonight?!
Answers: Sprinkle steaks with garlic, oregano, pepper, salt and olive oil, then grill. Mix sliced green onion or scallions into potatoes when mashing, along with some sour cream and butter.
Add sauteed asparagus on top of steak, add cheddar and bacon to mashed potatoes.
Whip a half-cup of sharp cheddar cheese, a quarter teaspoon of garlic powder and finely chopped cooked broccoli into the hot mashed potatoes.