Chocolate crispy tarts (not sure how to describe them)?!
Answers: I have lost my recipe. They are individual sweets-tarts which one puts in little cases: they are made from syrup, chocolate, and either cornflakes or rice krispies (dont remember which) and possible marg. which one melts and then stirs together piling up into individual cases. Can anyone help with the exact ingredients and method please.
BLUEGRASS CHOCOLATE TARTS
1/2 c. butter, softened
1 c. sugar
2 eggs
1/2 c. all purpose flour
Pinch of salt
2 tbsp. bourbon
1 c. semisweet chocolate morsels
1/4 cup syrup
Tart Shells
Cream butter and sugar; add eggs and syrup, mixing well. Add flour, salt and bourbon, stirring until blended. Stir in chocolate morsels.
Spoon mixture into Tart Shells, filling 3/4 full.
Bake at 350 degrees for 25 minutes or until lightly browned. Yield: 6 dozen.
TART SHELLS:
3 c. all purpose flour
3 (3 oz.) pkg. cream cheese, softened
1 1/4 c. butter, softened
Combine all ingredients; stir until blended. Shape dough into 72 balls; chill. Place in greased miniature 1 3/4 inch muffin pans, shaping each ball into a shall. Yield 6 dozen.
I hope this helps it kind of sounds like what youre looking for?