What are the ingredients of banana bread?!
Answers: And how do I make it?
1 cup (115 grams) walnuts or pecans, toasted and coarsely chopped (optional)
1 3/4 cups (245 grams) all-purpose flour
3/4 cup (150 grams) granulated white sugar
1 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon ground cinnamon
2 large eggs, lightly beaten
1/2 cup (113 grams) unsalted butter, melted and cooled
3 ripe large bananas (approximately 1 pound or 454 grams), mashed well (about 1-1/2 cups)
1 teaspoon pure vanilla extract
Garnish: (Optional)
1 large banana, sliced or dried banana chips
funny thing i just made some banana bread, i did a search and got the recipe online, but the basic ingredients are banana, flour, sugar, butter, baking soda, and maybe some vanillla and egg. just look around.
Banana Bread
INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed overripe bananas
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack.
okay, so there are two pretty in depth recipes that they already gave you, so here's the thing. the nuts and cinnamon and spices like that are all optional. your basic banana bread is really simple, and i suggest putting in a ton of bananas so that your bread is really dense and more like a treat. mm good. i love banana bread...i think i will make some tomorrow.
THIS is the very best--
There are great variations to this too--
see below:
INGREDIENTS
2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
3/4 cup brown sugar
2 eggs, beaten
2 1/3 cups mashed overripe bananas
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan.
Bake in preheated oven for 60 to 65 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack
==============
with PB
INGREDIENTS
1/2 cup butter, softened
1 cup white sugar
2 eggs
1/2 cup peanut butter
2 bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda
1/2 cup chopped walnuts
DIRECTIONS
Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 5x9 inch loaf pan.
In a large mixing bowl, cream together butter and sugar. Add eggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.
Bake at 325 degrees F (165 degrees C) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool
bananas and bread
Get a large loaf of bread and a dozen bananas, put it all in the blender with a cup of sugar and ...voila`...Banana Bread!!!
JK, I really don't have the recipe for that.
Simply Delicious Banana Crumb Bread SUBMITTED BY: velvet ears
"I stumbled upon this delicious banana bread when I was trying to make something else, but I ended up with something even better! Everyone in the family just loves this recipe. It tastes even better hot and fresh out of the oven!! Enjoy, and feel free to increase or decrease the amount of oats."
PREP TIME 15 Min
COOK TIME 45 Min
READY IN 1 Hr
SERVINGS & SCALING
Original recipe yield: 10 servings
US METRIC
About scaling and conversions
INGREDIENTS
1 1/2 cups all-purpose flour
1 cup white sugar
1 1/2 teaspoons baking powder
1/2 cup shortening
2 eggs
1 cup milk
1 teaspoon almond extract
1 teaspoon ground cinnamon
1 very ripe banana, mashed
3/4 cup all-purpose flour
1/2 cup brown sugar, packed
1 cup quick-cooking rolled oats
1/2 teaspoon ground cinnamon
1/2 cup cold butter
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DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour 8x4 inch loaf pan.
Whisk together flour, sugar, and baking powder in a mixing bowl. With a pastry blender, cut in the shortening until the mixture resembles coarse crumbs. Whisk together the eggs, milk, vanilla extract, and cinnamon in a large bowl. Add the banana, and mix well. Fold the flour mixture into the banana mixture until combined. Pour batter into prepared pan.
Prepare the crumb topping by combining the flour, brown sugar, oats, and cinnamon in a mixing bowl. Cut in the butter until the mixture resembles coarse crumbs. Spoon the crumb mixture over the batter.
Bake in preheated oven for 20 minutes. Reduce heat to 325 degrees F (165 degrees C), and bake until a toothpick inserted in center of the loaf comes out clean, 10 to 15 minutes longer. Cool in pan 10 minutes before turning out onto a wire rack.
I made this one last week and added chopped up peanutbutter cups...
Banana Bread
First Place, Banana Bread Without Nuts Dori Smith of Springfield
2 cups sifted all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/4 cup butter-flavored shortening
1/4 cup margarine
1 cup granulated sugar
2 eggs
1 cup mashed bananas
1/3 cup whole milk
1 teaspoon vinegar
Sift flour with soda and salt. Set aside.
Cream shortening and margarine. Add sugar, creaming well. Add eggs;
blend
slightly. Add bananas. Combine milk with vinegar. Add dry ingredients
to
banana mixture, alternating with milk. Pour into two 8-by-4-inch
baking
pans. (Use butter-flavored shortening and a small amount of sugar for
greasing pans right before baking). Bake at 350 degrees for 40
minutes. Cool
on wire rack for 20 minutes. Remove from pans to completely cool on
wire
racks.
Makes 2 loaves.
http://www.chocolate-playground.com/brea...
Banana and chocolate bread pudding