Where is that Cajun cook ? I wonder what happened to him ?!
Answers: Does anyone know whatever happened to Justin Wilson, that had the Cajun cooking show on tv ??
He passed away a few years ago.
This is wierd because just yesterday afteroon I was thinking about him. He was fun to watch and had some great recipes.
I think he's napping after all that wine!
He was a treat to watch!
Justin E. Wilson (April 24, 1914 - September 5, 2001) was a southern American chef and humorist known for his brand of Cajun cuisine-inspired cooking and humor. He was a self-styled "raconteur".
Wilson was born in Roseland in Tangipahoa Parish, one of the "Florida Parishes" east of Baton Rouge. He began his career as a safety engineer while he traveled throughout Acadiana. His safety lectures that he made to refinery workers prompted him on the road to becoming a Cajun storyteller.
Wilson (who was actually only one-half Cajun, or "half-bleed Ca-jon" as he put it) later recorded several humor albums, beginning with "The Humorous World of Justin Wilson." He later appeared as a guest on the popular CBS series The Ed Sullivan Show. He was known for the catchphrase, "I gar-own-tee!". He later wrote seven Cajun cookbooks and two books of Cajun stories, and hosted several cooking shows on PBS that combined Cajun cooking and Cajun humor.
Wilson was also politically active in his early years. His father, Democrat Harry D. Wilson, was the Louisiana agriculture commissioner in the first half of the twentieth century. In 1951-1952, Justin Wilson was the manager of the unsuccessful Democratic gubernatorial campaign of Lieutenant Governor William J. "Bill" Dodd. He and Dodd were close though they often disagreed on political philosophy. Wilson's brother-in-law, Bolivar Kemp, was the Democratic attorney general of Louisiana from 1948-1952.