It's rise..... if I keep .... will it going down or what ??!
then I fried half of it... also nice and taste Good.. and smooth.
The question is... How about the other half of uncooked doughnut.
Can I just leave it in Room Temperature? will its going down..?
Or.. can I keep it in the Freezer.. and not worried about getting hard doughnut went i cook it letter..
Answers: Ok.. I'm done this doughnut recepies and it make 16 fluffy doughnut ... It's perfecly rise..
then I fried half of it... also nice and taste Good.. and smooth.
The question is... How about the other half of uncooked doughnut.
Can I just leave it in Room Temperature? will its going down..?
Or.. can I keep it in the Freezer.. and not worried about getting hard doughnut went i cook it letter..
it wont go down in room temp..i suggest wrapping up tighrly in plastic wrap and leaving out if u r going to use within 2 days..oterwise..its fine to freeze
When I make pain ordinaire(a kind of French bread) I freeze my extra for another time. Wrapped tightly with plastic wrap.