A good recipe for venison ,pork sauage to taste like kabasa?!
5 tablespoons salt
1 tablespoon sugar
2 large cloves fresh garlic
1 tablespoon black pepper -- coarse grind
1 teaspoon marjoram -- heaping
1 pint ice water
10 lbs. ground pork butts
Answers: these are the spices used to make kielbasa
5 tablespoons salt
1 tablespoon sugar
2 large cloves fresh garlic
1 tablespoon black pepper -- coarse grind
1 teaspoon marjoram -- heaping
1 pint ice water
10 lbs. ground pork butts