Poll...Do you have a secret recipe?!
Answers: I would love to know your secret, I would love to impove on my cooking skills......I would love it if it was a healthy recipe!
its a secret.... I know nothing! you can't make me tell you !
i do
but its a secret
if i told you
then i'd have to kill you
=D
ya ya my mom fruit cake =)
do you mean like a recipe? or like tips? a recipe that i use alllllll the time (kinda expensive, but oh so tasty). I make cream puffs as a dessert. I use rachael ray recipe for the chocolate sauce and any recipe for the "puff" part. mot a big secret but what ev....
**edit**
to find this recipe, go on google and search "rachael ray profiteroles" it'll come up....
Just cook with all your heart....enjoy cooking.....
I have a great cake recipe, but wouldnt take a million for it.Its over 100 yrs old, and no one knows it but a few. I'll never tell.But people always ask for it when we make it, but I just tell them its "just an old cake".
Just get together a few ingredients that you love to eat that you think would be great together, and combine them in a meal or a dish. My friend told me once, "You just throw stuff together, and it tastes so good!" It's not hard to cook, if you cook for fun!
This is not a secret recipe because I INGREDIENTS
1/2 cup butter, softened
3/4 cup white sugar
1 egg
1 1/4 cups all-purpose flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/4 teaspoon salt
1 (8 ounce) package cream cheese
1/2 cup white sugar
2 teaspoons vanilla extract
READ REVIEWS (267)
Review/Rate This Recipe
Save To Recipe Box
Add to Shopping List
Add a Personal Note
Post a Recipe Photo
Post a Favorite Food List
Create a Menu
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
Arrange desired fruit on top of filling, and chill.
don't have one.
No, I share my recipes. But I don't entertain company very often so this might be why I share.
My "secret" would be the cooks.com recipes. Down home and easy to cook.
I don't think healthy recipes are worth keeping secret.... I could be wrong on that....
No real secret recipe for me... I think "secrets" are kind of rude... but just a couple "secret ingredients" I add to certain things to make it WOW w/ flavor!
Yes I do, I make something my family calls "Crunchy Coleslaw". It's really good, but it's not too much of a secret. It's kind of like coleslaw w/dry Ramen noodles. Whenever we go to someone else's house and I bring a dish, my family always wants me to make my crunchy coleslaw.
The best advice I can give is to watch Food Network. I get alot of good ideas from watching. I especially like Good Eats. Alton Brown, the host of the show, is awesome!
yup i do but its definitely not healthy.anything really good never is
For disaster maybe. Especially if you let me near your kitchen.
I am a microwave chef extrordinaire though...