How can i make the perfect cookies?+?!
Answers: Look on wikihow.com
Use butter, flour, sugar and chocolate chips and i found if you put orange zest in they taste really nice.
Butter then sugar
mix
add flour, chocolate chips and orange and drop of water
put in the oven on 175 degrees/ gas mark 4. When golden brown take out of oven and leave to cool for about 5/10 mins.
I us the recipe below try it!
the are called
Award Winning Soft Chocolate Chip Cookies
Prep Time
15 min. Cook Time
12 min. Serves
72
4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 cups butter, softened
1 1/2 cups packed brown sugar
1/2 cup white sugar
2 (3.4 ounce) packages instant vanilla pudding mix
4 eggs
2 teaspoons vanilla extract
4 cups semisweet chocolate chips
2 cups chopped walnuts (optional)
Nutrition InfoPer Serving
Calories: 176 kcal
Carbohydrates: 20 g
Dietary Fiber: 0 g
Fat: 10 g
Protein: 2 g
Sugars: 13 g
About: Nutrition Info
2. Cooking Directions
-Preheat oven to 350 degrees F (175 degrees C).
- Sift together the flour and baking soda, set aside.
-In a large bowl, cream together the butter, brown sugar, and white sugar.
-Beat in the instant pudding mix until blended. Stir in the eggs and vanilla.
-Blend in the flour mixture.
-Finally, stir in the chocolate chips and nuts.
-Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
-Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown.
Yield: 72 servings
I hope you enjoy the cookies!
make sure u use real butter, makes a big difference
Follow the directions exactly.
Apparently I am "famous" for making these cookies among my family, friends and coworkers. But it's no "secret recipe".
I buy the Nestles Semi-Sweet chocolate chips and follow the recipe on the back for "Tollhouse Chocolate Chip Cookies". You gotta follow exactly. I think the secret you don't find in a lot of cookies is the brown sugar. And use real butter. But they come out great and I get raves every time.
Good luck.
? 3/4 cup firmly packed brown sugar
? 1/2 cup granulated sugar
? 1/2 cup margarine or butter, softened
? 1/2 cup shortening
? 1 1/2 teaspoons vanilla
? 1 egg
? 1 3/4 cups all-purpose flour
? 1 teaspoon baking soda
? 1/2 teaspoon salt
? 1 - 6 oz. pkg. (1 cup) semi-sweet chocolate chips
? 1/2 cup chopped pecans
Preheat oven to 375 degrees F.
In a large bowl, combine brown sugar and granulated sugar, margarine and shortening and beat until light and fluffy. Add vanilla and egg and blend well. Stir in flour, baking soda and salt, mixing well. Stir in chocolate chip and nuts.
Drop dough by teaspoonfuls 2 inches apart on an ungreased cookie sheet. Bake at 375 degrees F. for 8 to 10 minutes or until a light golden brown. Do not overbake. Cool for one minute on baking sheet. Remove from baking sheet and cool on wire rack until completely cool.
best cookies ever :)