How can I bake with turbinado sugar?!
Answers: It breaks down when I put it on teas and coffees because it's hot, but how would it work if I am baking cookies, cakes, etc?
Turbinado sugar, also known as turbinated sugar, is a type of sugar cane extract. It is made by steaming unrefined raw sugar. Turbinado sugar is similar in appearance to brown sugar but paler, and in general the two can be exchanged freely in recipes. A popular brand name is Sugar in the Raw.
Enlightened Cooking: Scones for Christmas Eve
Arrange wedges 1/2 inch apart on a baking sheet coated with nonstick cooking spray. Brush egg white over wedges and sprinkle with turbinado sugar. ...
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Sugar is sugar, I don't see why it wouldn't work in baking.
Sprinkle the tops of the cookies with the turbinado sugar. Sprinkle the tops of muffins with it.
Sprinkle it on hot cooked cereals like oatmeal.
It gives a great glaze to sugar cookies!
Use it the same way as granulated sugar. I do it all the time. As for it "breaking down" when you put it on hot food- that is commonly referred to as melting. Sugar does that.