Can anyone give me a good recipe for chocolate chip cookies?!


Question: One that is the best, andis NOT flat. Thanks!


Answers: One that is the best, andis NOT flat. Thanks!

Extra Gooey Chocolate Chip Cookies

2 1/4 c All-purpose flour
1 ts Baking soda
1 ts Salt
1 c Butter; softened
3/4 c Granulated sugar
3/4 cn Brown sugar; packed
2 ts Vanilla
2 Extra large eggs
24 oz Chocolate chips; (2
-packages)

Instructions:
Preheat oven to 375F. Combine flour, baking soda, and salt in a bowl, set
aside. Cream together butter, granulated sugar, brown sugar, and vanilla.
Do not over beat mixture. Add eggs one at a time, combining well after each
addition. Gradually stir in flour mixture. Stir in chocolate chips, in 2 or
3 additions, mixing well. Drop by rounded tablespoon onto ungreased cookie
sheets. Bake for approximately 10 minutes, until lightly browned and
centers have just set - they should look almost a bit underdone. Let stand
for 10 to 15 minutes to cool before moving to wire racks to finish cooling.

Cookies will be more moist than from standard recipes, and will pull apart
easily when very warm.

I am glad you liked them!! Report It


Other Answers (2)




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  • worldstiti's Avatar by worldsti...
    Member since:
    January 11, 2006
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  • nestle's tollhouse is the best and if you use baking powder and not baking soda they will puff, i make mine with a pinch of salt

    I made these a couple of mornings ago and, OMG, they are THE BEST!

    http://allrecipes.com/Recipe/Chocolate-C...

    They're a bit rich, like little brownies, but what a treat!

    Oh, I used 1/2 sucanat instead of all granulated white sugar and used 1/2 butter / 1/2 non-hydrogenated veg. shortening. And when I dropped my tablespoonsful of dough onto my cookie sheet, I shaped them into perfect rounds - I didn't just let them spread as I don't think they would have. They turned out puffed, chewy, and absolutely delicious!





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