Does anyone have a recipe for Bizcochos?!


Question: BIZCOCHOS (MEXICAN HOLIDAY COOKIES)

2 c. lard
1 c. sweet wine or any fruit juice
1 c. sugar
1 tbsp. cinnamon
1 tbsp. anise seeds
2 egg yolks
3 c. flour
1 c. sugar
4 tsp. vanilla

Whip lard until creamy. Mix wine, 1 cup sugar, 1 tablespoon cinnamon and anise; add to lard and mix with wooden spoon. Add sufficient flour to make a soft dough; roll out 1/2 inch thick. Cut in desired shapes and place on greased cookie sheet. Bake at 350 degrees for 15 minutes, check often to prevent burning. Mix remaining sugar and cinnamon. Dredge cookies in this mixture while still warm.


Answers: BIZCOCHOS (MEXICAN HOLIDAY COOKIES)

2 c. lard
1 c. sweet wine or any fruit juice
1 c. sugar
1 tbsp. cinnamon
1 tbsp. anise seeds
2 egg yolks
3 c. flour
1 c. sugar
4 tsp. vanilla

Whip lard until creamy. Mix wine, 1 cup sugar, 1 tablespoon cinnamon and anise; add to lard and mix with wooden spoon. Add sufficient flour to make a soft dough; roll out 1/2 inch thick. Cut in desired shapes and place on greased cookie sheet. Bake at 350 degrees for 15 minutes, check often to prevent burning. Mix remaining sugar and cinnamon. Dredge cookies in this mixture while still warm.





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources