Converting splenda into sugar?!


Question: Hi, I have a recipe that I want to use that calls for splenda. I don't have any and don't want any Splenda because I don't think it's healthy. Is there any type of conversion rate that has worked for you turning a splenda recipe into a regular sugar recipe? Thanks!


Answers: Hi, I have a recipe that I want to use that calls for splenda. I don't have any and don't want any Splenda because I don't think it's healthy. Is there any type of conversion rate that has worked for you turning a splenda recipe into a regular sugar recipe? Thanks!

It is supposed to measure equally to sugar. I find Splenda slightly sweeter. It is made from sugar so I think you're mistaken that it is bad for you. I would use the same amount of sugar.
It is harder to convert the other way as sugar adds bulk to recipes & Splenda can't usually be substituted.
pp

Splenda measures the same as sugar, so just replace it with regular granulated sugar.

Use the same amount of sugar as you would Splenda.

Splendor and sugar measure the same.

I'm a little like that. I don't think artificial sweeteners are healthy.

But I know all about Splenda from dieting in the past. Splenda is made to be measured exactly like sugar. They did that so you could easily convert a sugar measurement to Splenda. So you don't have to do any converting. Just use the same amount.

It's written on the box, here. "Measures cup for cup like sugar."
http://ecx.images-amazon.com/images/I/51...

It is equal, so if it calls for 1 cup of splenda use 1 cup of sugar.

It's measured the same...but your recipe may not turn out the same...might need a little tweaking here and there to get it right, cause they def don't cook the same





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