Already thinking about leftover Easter ham?!
Answers: What is YOUR secret to the perfect ham sandwich? What type of bread? Condiments? etc...
I like ham and swiss on rye with a good german stone ground mustard
Edit
Here are lots of recipes to use your left-over ham
http://www.recipetips.com/recipes-collec...
I don't like ham at all its way to salty. I like turkey. lightly toasted good bread with Hellman's Mayo and turkey !! yum
i love ham in any way