What kinds of flour can you use for pizza crust besides white?!

Question: You can use any type of flour, but make sure that you use a recipe that uses that type of flour. There are whole wheat recipes, gluten free recipes, oat recipes. Just make sure you follow the directions to a T. They are very different with different types of flour.

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Answers: You can use any type of flour, but make sure that you use a recipe that uses that type of flour. There are whole wheat recipes, gluten free recipes, oat recipes. Just make sure you follow the directions to a T. They are very different with different types of flour.

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I always use whole wheat flour (increase the amount of liquid), and it adds a very good texture. Sometimes I also use rye flour.

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Wheat, rye, corn, depends on what you like.

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You can use any type of flour. whole grains tend to be heavy so you may like to mix white flour with the whole grains. I usually just fallow my white recipe...
1 cup water
2 teaspoons yeast
1 1/2 tablespoon honey
1/2 teaspoon salt
2 1/2 cups flour (usually more I just add this amount then while I'm mixing I keep adding a little at a time until the right consistency is reached)
I also mix flours to reach this 2 1/2 mark (at least 1 cup white) then the added parts is usually white flour

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