What are the cheapest cuts of beef, containing little to no bone? (tripe, ground chuck, etc.)?!

Question: well you mentioned 2 but -liver,tongue heart ,feet,( not the shank portion ) and whole rump and butt roast's (untrimmed )
are some ( even cheaper is to buy the whole cow and rent a locker !!)

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Answers: well you mentioned 2 but -liver,tongue heart ,feet,( not the shank portion ) and whole rump and butt roast's (untrimmed )
are some ( even cheaper is to buy the whole cow and rent a locker !!)

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I guess to answer the question properly we need to know what you are planning to do. Ground chuck is almost always the cheapest, you can get it for 79 cents a pound on sale!

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in the uk we have stewing steak when put in a pot with leeks,onions and seasoning and left to cook for 2-3 hours on 160c, serve with buttery mashed potatoes and veg of your choice.

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