Recipes using hamburger??!
Maybe a quick hamburger stew of some kind. I know i have potatoes, noodles, 1 can beef stock, carrots, peas... onions. thats gotta make something right?? lol Let me know your ideas.
Answers: I was wondering if anyone had some great ideas to make with hamburger?? I am tired of the same old things. Thanks.
Maybe a quick hamburger stew of some kind. I know i have potatoes, noodles, 1 can beef stock, carrots, peas... onions. thats gotta make something right?? lol Let me know your ideas.
Peel and chop your carrots and onions, sautee the oniona few minutes in butter or oil, add hamburger and sautee for another minute or two, then add beef stock and water to cover, bring to a simmer and leave there until the potatoes are done..15 minutes or so if you dice them. Add peas when the potatoes are almost done (check them with a fork) or a few minutes earlier if using frozen peas. Spices you might put in: Bay leaf, garlic, cumin, cayenne pepper, salt, pepper, paprika, thyme. If you have some tomatoes, you could add them to your stew when you add the liquid.
Mac & Cheese with browned burger meat is yummee!
Put it in a pastry to make like a hamburgar pie / pasty
Lumpia
I like easy stuff, like sloppy joe's. Use a can of generic sloppy joe sauce..better than Manwich, and eat it on cornbread. It's really good.
If you like zucchini, it makes a great zucchini casserole with cheese and rice and onions.
Sounds like you're close to the makings for a meat pie! Also, you could make a ground beef casserole right now (any mushroom soup?). You could make a sauce with the beef stock, beef, and if you have some cream and whatever else you feel like flavoring with, to go over the noodles...
you could make gravy with that beef stock and have hamburger gravy over noodles or potatoes
foodnetwork.com will have some great suggestions!!!
Check out this site: http://www.cookingbynumbers.com/frames.h...
Don't you just love the net? ;o)
hamburger helper,
do you mean ground meat? if so, try this recipe...
it's from rachael ray . it's very yummy
http://www.foodnetwork.com/food/recipes/...
Mix hamburger,chopped onion,1 egg and a couple cups of stove top stuffing. Mix general amounts of ingredients. mold into burgers and pan fry.
1/2 pound cooked hamburger, cooked and drained
1/2 cup of chicken broth
1/2 cup ketchup
2 tablespoons chopped pickles
1/2 cup of crispy, cooked french fries, cut into bite sized pieces
1 pie crust
3 Cheese slices
Mix everything and put into a pie pan. Place slices of cheese over the top. Lay the pie crust over the top, and trim any that is left hanging over. Bake at 400F for about 30 minutes or until golden brown.
Hamburger Helper Beef Stroganoff is the BOMB.
I love to make stuffed bellpeppers!
What I do is combine and mix meat and chopped onion together, maybe add a can of tomato sauce as well.
Cut off the top of the bell peppers and stuff the meat 'mixture' into the bell pepper. Let it cook in the oven until the meat is done and if you'd like add shredded cheese to the top of the stuffed peppers and let it cook for an extra five minutes.
It's really delicious and simple.
SHEPHERDS PIE (POOR MANS PIE)
1 lb. ground beef
1 can peas
1 cup sliced carrots
1 medium onion, diced
1/3 c. sugar
8 medium potatoes
2 c. shredded cheese
Boil potatoes, mash and season to taste with milk and butter.
Brown ground beef and onion with salt and pepper. When cooked, add peas, corn, sugar. Let simmer until heated through.
In 13x9 pan place meat and vegetable mixture in bottom of pan. Cover with mashed potatoes and sprinkle cheese on top.
Place in oven on BROIL until cheese is bubbly or light brown.
Beef Pasty:
pie crust
burger
onion
egg
flour
frozen peas
carrot
potato
salt and pepper
Mix burger, onion, egg and a little flour add frozen peas, carrots and diced potato, salt and pepper
Place a pie crust in pie pan (deep dish) fill with meat mixture on one side only...fold crust over and seal
pierce top of crust with fork to allow steam to escape
Bake 1 hour @ 350'
Check often for grease and sop up with paper towels during cooking process.
Serve with brown gravy and salad...great meal serves 2 good portions.
These are my families favorites. Enjoy!
Porcupine Balls
1 egg
? cup water
1 envelope lipton onion soup mix
1 ? lbs lean ground beef
? - ? cup uncooked minute rice
1 – 46 oz bottle of Campbell Tomato Juice
1 tsp sugar
Beat egg slightly with water and 2 tbs soup mix. Mix lightly with beef and ? cup of rice. Shape into large meatballs (1 ? to 2 inches). Roll in remaining rice, pressing it lightly into the meatball. Use more rice if needed.
Heat tomato juice to boiling. Stir in remaining onion soup mix and sugar. Place meatballs in sauce and cover. Simmer, stirring several times for 50 minutes.
Serving suggestions: Great with a vegetable or salad and rolls.
Sweet & Sour Meatballs
1 lb ground beef
1 tsp garlic salt
dash pepper
1 sml can pineapple (optional)
1 can or jar sweet & sour sauce (I like the Contadena brand, but any will work)
Combine first 3 ingredients. Make into meatballs, 1 to 1 ? inch wide. Place in shallow casserole dish and bake in 350 F oven, for 20 minutes. Drain of grease. Bake for 10 more minutes. Drain again. Pour sauce over meatballs and bake for 15 minutes. Serve over rice. Makes 2-4 servings.
Moms Sweet & Sour Meatloaf
Sauce:
2 small cans tomato sauce
1/4 cup worchestershire sauce
1/2 onion chopped
1 tablespoon dried parsley
1/2 cup brown sugar
Mix all sauce ingredients together in bowl, set aside.
Ingredients (Meatloaf):
2 pounds ground beef
1/2 chopped onion
1 egg, beaten
1/2 cup or more if needed, quick oatmeal (not instant)
1 teaspoon garlic salt
In another bowl add ground beef, 1/2 chopped onion, egg, oatmeal, garlic salt, pepper, and 1/3 of the sauce mixture. Mix together well.
Place in pan, making space between meat and pan around edges with fingers. Flatten top, spread more sauce over top and cook 1 hour, at 350F. Drain off grease half way (30 min) and add more sauce. Reserve some sauce for adding when served. The oatmeal disappears, is healthy and you can't taste it. It just holds it together better. Add more if you need it.
Stuffed Bell Peppers
3 bell peppers, halved and blanched
4 slices bacon
1 cup chopped onion
1 lb ground beef
? tsp garlic salt
? tsp paprika
2 cups cooked rice
? cup catsup
? cup spaghetti sauce
Saute bacon, add onion, add ground beef and brown. Stir in remaining ingredients. Place peppers in a shallow casserole dish. Fill bell peppers, cover and bake at 350 F for 40 minutes. Remove cover ant top with spaghetti sauce, bake for 10 minutes longer, uncovered.
Here are a couple of links to recipes using ground beef (hamburger meat):
"Homemade" hamburger helper:
http://www.ehow.com/how_2237535_homemade...
Chop Suey Casserole:
http://www.ehow.com/how_2254628_chopped-...