For dinner?!
Answers: im making dinner for me and my friend (boy) does anyone no a good dinner and disert[sp?]
Ramen noodles. They are cheap and quick, and really good if you change it up. If you put in about 2 cups of water, some soy sauce, pepper, and the noodle seasoning mix (I also add in garlic, and sometimes sesame seed oil but you don't have to), and some veggies (I use frozen carrots, and pea pods) maybe even some meat (ham chunks, or chicken). Let it come to a boil then add one or two eggs (like egg drop soup). Then in about two min. put in the noodles. It's really good!! Also you only need one pack of noodles, but you can use two. I usually find one pack feeds two people. Hope this helps.
how about sloppy joes,
Quesadillas are quick & easy.
Spaghetti is always easy and everyone usually likes it. With a nice salad and garlic bread.
A simple cheesecake always works for me. and it's simple to make. Get one of those pre-made graham cracker pie crusts and two packages of cream cheese. Sit the cream cheese out to soften for about 8 hours. The recipe is as follows:
2 packages of cream cheese-8oz
2 eggs
1/2 cup of sugar
1-2 teaspoons of vanilla extract
Combine ingredients, pour into pie crust, and bake at 350 degrees fro about 30-40 minutes or until the middle is set(not jiggly)
Chicken Parmesan for entree, http://www.recipezaar.com/19135
Salad and bread to go with
Mix brownies for dessert
How about a Chicken and Rice dish?
You can follow the directions below or cook the rice with chopped onion in chicken broth by itself and grill the chicken with simple seasonings. Make a salad with artisan bread on the side and for dessert make a banana split---together!
Note:You will probably want to cut this in half, or cook it all and have a couple of leftover lunches with the rest--or be a doll, and send him home with lunch for the next day--that way, hel'll be thinking about you --------all the day long!!
Chicken and Rice casserole
INGREDIENTS
4 skinless, boneless chicken breast halves
2 (10.75 ounce) cans condensed cream of mushroom soup
2 1/2 cups milk
1 1/2 cups uncooked white rice
2 (4.5 ounce) cans sliced mushrooms
2 (1 ounce) packages dry onion soup mix
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Cut each chicken breast in half to make a total of 8 pieces; set aside.
Mix cream of mushroom soup with milk. Reserve 1 cup of mixture. Combine remaining mixture with rice, undrained mushrooms and 1 envelope of dry onion soup mix.
Spoon rice mixture into a 9x13 inch baking dish. Arrange chicken pieces on top. Pour reserved soup mixture over chicken and sprinkle with other envelope of onion soup mix. Cover tightly with aluminum foil and bake in preheated oven for 1 hour. Remove cover and bake for an additional 15 minutes. Let cool 10 minutes and serve.
chicken stir fry and rice
get a wok add a little oil and add 1 onion chopped and 1 green and red pepper chopped and add 2 chicken breasts cut upinto strips stir and cook till chicken is cooked add a jar of sweet and sour saurce and stir and simmer for 15 mins
get some rice add 3 cups of white rice and put it i n a pan and some water and bring to the boil and add some cook froze mix vegtables to the rice for some flaver and add the sweet and sour to the rice and enjoy