Recipe like Banana Pudding?!
Hi its my farther 54th bday tomorrow and Fri we are making his fave meal!. He loves Banana pudding but I wanted to change it up some!. Have or know of a recipe like banana pudding!? I would love to try it!! Thanks!Www@FoodAQ@Com
Answers:
This is my way of making banana pudding!.!.!.!.how do you make yours!.
I usually double the recipe!.!.!.!.never any left-overs!.
Ingredients:
Bananas
Use instant Banana pudding or vanilla pudding fix by directions on box!.
Cool Whip!.!.!.add to pudding mix thoroughly!.
Vanilla wafers
Toasted coconut!.
Line serving dish with a layer of vanilla wafers (a row up the sides of dish, also!.)
Add a layer of sliced of bananas
Gently cover with a layer of 1/2 pudding mixture!.
Make a second layer of wafers, bananas & pudding!.
Top with some toasted cocoanut and/or crushed vanilla wafers!.Www@FoodAQ@Com
I usually double the recipe!.!.!.!.never any left-overs!.
Ingredients:
Bananas
Use instant Banana pudding or vanilla pudding fix by directions on box!.
Cool Whip!.!.!.add to pudding mix thoroughly!.
Vanilla wafers
Toasted coconut!.
Line serving dish with a layer of vanilla wafers (a row up the sides of dish, also!.)
Add a layer of sliced of bananas
Gently cover with a layer of 1/2 pudding mixture!.
Make a second layer of wafers, bananas & pudding!.
Top with some toasted cocoanut and/or crushed vanilla wafers!.Www@FoodAQ@Com
You can make strawberry pudding all you need is to beat eggs like if you are suing 6 eggs then add 3 cups of milk and sugar to taste and add strawberry paste in it (1-1!.5 cup) and cook it on steam!.Www@FoodAQ@Com
Creamy Banana Pudding:
1 (14-oz!.) can sweetened condensed milk
1 1/2 cup of cold water
1 (4-oz!.) pkg!. instant pudding
1 sm!. tub cool whip
36 (approx!.) vanilla wafers
3 bananas
Combine milk & water!. Adding pudding mix and beat well!. Chill for 5 min!. Fold in Cool Whip!. Layer wafers, bananas and pudding in a bowl!. Then refridgerate!.
Or do Cherry Pudding:
1 T!. butter
1/2 cup sugar
1 c flour
1 tsp!. baking powder
1/4 tsp of salt
1/2 cup of milk
1 cup of pitted cherries
1/2 cup of cherry juice
1 T!. butter
1 cup boiling water
Mix butter, sugar, flour, baking powder, salt and milk!. Pour into buttered baking dish!. Mix, cherries, sugar, cherry juice, butter and boiling water!. Pour on top of batter and bake until dough comes to top and browns!. Bake at 350 for 40 min!.Www@FoodAQ@Com
1 (14-oz!.) can sweetened condensed milk
1 1/2 cup of cold water
1 (4-oz!.) pkg!. instant pudding
1 sm!. tub cool whip
36 (approx!.) vanilla wafers
3 bananas
Combine milk & water!. Adding pudding mix and beat well!. Chill for 5 min!. Fold in Cool Whip!. Layer wafers, bananas and pudding in a bowl!. Then refridgerate!.
Or do Cherry Pudding:
1 T!. butter
1/2 cup sugar
1 c flour
1 tsp!. baking powder
1/4 tsp of salt
1/2 cup of milk
1 cup of pitted cherries
1/2 cup of cherry juice
1 T!. butter
1 cup boiling water
Mix butter, sugar, flour, baking powder, salt and milk!. Pour into buttered baking dish!. Mix, cherries, sugar, cherry juice, butter and boiling water!. Pour on top of batter and bake until dough comes to top and browns!. Bake at 350 for 40 min!.Www@FoodAQ@Com
This has been a favorite of our family for years!. The coconut adds a special crunchy touch!.
2 cups flaked coconut
2 cups all-purpose flour
1 cup butter, softened
1/2 cup white sugar
2 (5 ounce) packages instant banana pudding mix
6 cups cold milk
3 bananas, sliced
1 (8 ounce) container frozen whipped topping, thawed
Preheat oven to 300 degrees F (150 degrees C)!.
In a medium bowl, use fingers to mix together coconut, flour and sugar with butter until a crumbly mixture is formed!. Spread on a baking sheet!.
Bake in preheated oven until light brown, stirring occasionally, 45 minutes!.
Prepare pudding mix with cold milk according to package directions!. In a 9x13 inch dish, sprinkle two-thirds of the coconut mixture!. Spread the prepared pudding over the crust!. Top with sliced bananas and whipped topping!. Sprinkle remaining crust on top and refrigerate until serving!.Www@FoodAQ@Com
2 cups flaked coconut
2 cups all-purpose flour
1 cup butter, softened
1/2 cup white sugar
2 (5 ounce) packages instant banana pudding mix
6 cups cold milk
3 bananas, sliced
1 (8 ounce) container frozen whipped topping, thawed
Preheat oven to 300 degrees F (150 degrees C)!.
In a medium bowl, use fingers to mix together coconut, flour and sugar with butter until a crumbly mixture is formed!. Spread on a baking sheet!.
Bake in preheated oven until light brown, stirring occasionally, 45 minutes!.
Prepare pudding mix with cold milk according to package directions!. In a 9x13 inch dish, sprinkle two-thirds of the coconut mixture!. Spread the prepared pudding over the crust!. Top with sliced bananas and whipped topping!. Sprinkle remaining crust on top and refrigerate until serving!.Www@FoodAQ@Com
Here's Paula Deen's recipe-- a bit differant then the classic recipe!. also below that is a recipe for Banana Pudding Cheesecake:
Not Yo' Mama's Banana Pudding
Recipe courtesy Paula Deen
Show: Paula's Home Cooking
Episode: Dessert Cocktail Party
2 bags Pepperidge Farm Chessmen cookies
6 to 8 bananas, sliced
2 cups milk
1 (5-ounce) box instant French vanilla pudding
1 (8-ounce) package cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream
Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top!.
In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer!. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth!. Fold the whipped topping into the cream cheese mixture!. Add the cream cheese mixture to the pudding mixture and stir until well blended!. Pour the mixture over the cookies and bananas and cover with the remaining cookies!. Refrigerate until ready to serve!.
___________________________
Banana Cheesecake Recipe
Crust:
1 1/2 cups graham cracker or digestive biscuits crumbs
6 tablespoons butter, melted
1/4 cup granulated sugar
1 teaspoon ground cinnamon
Cake:
1 pound cream cheese
3/4 cup granulated sugar
2 teaspoons lemon juice
4 large eggs
1 cup sour cream
1 cup mashed bananas (approximately 3 medium bananas)
Directions
Preheat oven to 350 degrees!.
Mix the graham cracker crumbs with the melted butter, sugar and cinnamon!.
Blend well!.
Press the crumb mixture onto the bottom and partly up the sides of a greased 9 inch springform pan!.
Make sure the crumb mixture is smooth and an even thickness along the bottom of the pan!.
Bake for 10 minutes in a 350 degree oven!.
Cool before filling!.
In large bowl beat together the cream cheese, sugar and lemon juice!.
Add the eggs, one at a time, beating thoroughly after each!.
Stir in the sour cream and the mashed bananas and blend well!.
Pour the mixture into the prepared crust and bake for 1 hour!.
Cool in the oven, with the door propped open, until the cake is at room temperature!.
Chill!.Www@FoodAQ@Com
Not Yo' Mama's Banana Pudding
Recipe courtesy Paula Deen
Show: Paula's Home Cooking
Episode: Dessert Cocktail Party
2 bags Pepperidge Farm Chessmen cookies
6 to 8 bananas, sliced
2 cups milk
1 (5-ounce) box instant French vanilla pudding
1 (8-ounce) package cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream
Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top!.
In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer!. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth!. Fold the whipped topping into the cream cheese mixture!. Add the cream cheese mixture to the pudding mixture and stir until well blended!. Pour the mixture over the cookies and bananas and cover with the remaining cookies!. Refrigerate until ready to serve!.
___________________________
Banana Cheesecake Recipe
Crust:
1 1/2 cups graham cracker or digestive biscuits crumbs
6 tablespoons butter, melted
1/4 cup granulated sugar
1 teaspoon ground cinnamon
Cake:
1 pound cream cheese
3/4 cup granulated sugar
2 teaspoons lemon juice
4 large eggs
1 cup sour cream
1 cup mashed bananas (approximately 3 medium bananas)
Directions
Preheat oven to 350 degrees!.
Mix the graham cracker crumbs with the melted butter, sugar and cinnamon!.
Blend well!.
Press the crumb mixture onto the bottom and partly up the sides of a greased 9 inch springform pan!.
Make sure the crumb mixture is smooth and an even thickness along the bottom of the pan!.
Bake for 10 minutes in a 350 degree oven!.
Cool before filling!.
In large bowl beat together the cream cheese, sugar and lemon juice!.
Add the eggs, one at a time, beating thoroughly after each!.
Stir in the sour cream and the mashed bananas and blend well!.
Pour the mixture into the prepared crust and bake for 1 hour!.
Cool in the oven, with the door propped open, until the cake is at room temperature!.
Chill!.Www@FoodAQ@Com