Simple biscuits?!
How do you make simple biscuits!?Www@FoodAQ@Com
Answers:
My tried and tested recipe is as follows: This is gonna be tough because I just don't know the exact measurements, I eyeball it!.
Flour (1 cup - 1 1/2 cups)
Baking Powder (2 heaping teaspoons)
Cold Unsalted Butter (1/2 cup)
Pinch Salt
Sugar (around a 3/4 of a tablespoon)
Milk or buttermilk (I add slowly until the dough comes together)
Mix flour, Baking powder, salt and sugar, then cut in butter until it is the size of peas!. Slowly add milk until the batter comes together!. It should be pretty soft but not overly wet!.
Form into balls or rectangles and place side by side in a greased pan, brush with milk and bake at 375 for 10-12 minutes until golden brown!. You could also roll out the dough and cut out biscuits using a round cutter or a cup and place on a cookie sheet!.
That is my favorite recipe, I got it from my grandma
Enjoy!!Www@FoodAQ@Com
Flour (1 cup - 1 1/2 cups)
Baking Powder (2 heaping teaspoons)
Cold Unsalted Butter (1/2 cup)
Pinch Salt
Sugar (around a 3/4 of a tablespoon)
Milk or buttermilk (I add slowly until the dough comes together)
Mix flour, Baking powder, salt and sugar, then cut in butter until it is the size of peas!. Slowly add milk until the batter comes together!. It should be pretty soft but not overly wet!.
Form into balls or rectangles and place side by side in a greased pan, brush with milk and bake at 375 for 10-12 minutes until golden brown!. You could also roll out the dough and cut out biscuits using a round cutter or a cup and place on a cookie sheet!.
That is my favorite recipe, I got it from my grandma
Enjoy!!Www@FoodAQ@Com
Simple Biscuits
2 Cups Flour
1 Tbsp Baking Powder
1/4 Tsp Salt
1/4 Cup Vegetable Oil
1 Cup Milk
Preheat oven to 375f!.
Sift dry ingredients together!. Add oil and milk!. Stir until ingredients are combined!.
Do not over stir!.
Dough will be slightly sticky, so flour your hands and form into 9 equal portions!.
Place dough in a greased 9x9 pan and bake until slighly brown!.Www@FoodAQ@Com
2 Cups Flour
1 Tbsp Baking Powder
1/4 Tsp Salt
1/4 Cup Vegetable Oil
1 Cup Milk
Preheat oven to 375f!.
Sift dry ingredients together!. Add oil and milk!. Stir until ingredients are combined!.
Do not over stir!.
Dough will be slightly sticky, so flour your hands and form into 9 equal portions!.
Place dough in a greased 9x9 pan and bake until slighly brown!.Www@FoodAQ@Com
Try this one!.!.!.!.
Medium to large bowl!.
Preheat oven to 350!.
Dump in a bunch of Self Rising Flour (2-4 cups, depends on what you need)
A large spoonful of Crisco shortening
Using a fork, mash and mix this until there is no chunks of shortening left and it is a fine grainy texture!.
Pour in enough buttermilk (or regular milk) to make it a doughy consistency!.
Dump out on floured surface and fold it around until it feels a little like play doh!. The more you do this, the less fluffy they will be!.
Take a glass, flour the rim, and cut out biscuits!.
Bake til golden brown!.
(This also makes a delicious dumpling, as in chicken-n-dumplings!)Www@FoodAQ@Com
Medium to large bowl!.
Preheat oven to 350!.
Dump in a bunch of Self Rising Flour (2-4 cups, depends on what you need)
A large spoonful of Crisco shortening
Using a fork, mash and mix this until there is no chunks of shortening left and it is a fine grainy texture!.
Pour in enough buttermilk (or regular milk) to make it a doughy consistency!.
Dump out on floured surface and fold it around until it feels a little like play doh!. The more you do this, the less fluffy they will be!.
Take a glass, flour the rim, and cut out biscuits!.
Bake til golden brown!.
(This also makes a delicious dumpling, as in chicken-n-dumplings!)Www@FoodAQ@Com
1 2 1/2-inch biscuit cutters
1 tbsp!. baking powder
2 c!. flour
3/4 c!. milk
1/4 tsp!. salt
1/3 c!. shortening
Step 1:
Preheat oven to 450 degrees F!.
Step 2:
Use a dry fork to stir together flour, baking powder and salt in a medium-sized mixing bowl!.
Step 3:
Cut in shortening, using a pastry blender, two knives or your fingertips, until the mixture looks like coarse crumbs!.
Step 4:
Make a well in the center of the mixture and add all of the milk!. Stir with a fork until mixture is moist!.
Step 5:
Place dough on a lightly floured surface!. Knead gently, turning the dough, until soft and smooth!.
Step 6:
Roll dough out to a 1/2-inch thickness!. Cut biscuit shapes out of the dough using a biscuit cutter or a 2 1/2-inch round cookie cutter!.
Step 7:
Place biscuit rounds on an ungreased cookie sheet and bake 10 minutes or until golden on the bottom!.Www@FoodAQ@Com
1 tbsp!. baking powder
2 c!. flour
3/4 c!. milk
1/4 tsp!. salt
1/3 c!. shortening
Step 1:
Preheat oven to 450 degrees F!.
Step 2:
Use a dry fork to stir together flour, baking powder and salt in a medium-sized mixing bowl!.
Step 3:
Cut in shortening, using a pastry blender, two knives or your fingertips, until the mixture looks like coarse crumbs!.
Step 4:
Make a well in the center of the mixture and add all of the milk!. Stir with a fork until mixture is moist!.
Step 5:
Place dough on a lightly floured surface!. Knead gently, turning the dough, until soft and smooth!.
Step 6:
Roll dough out to a 1/2-inch thickness!. Cut biscuit shapes out of the dough using a biscuit cutter or a 2 1/2-inch round cookie cutter!.
Step 7:
Place biscuit rounds on an ungreased cookie sheet and bake 10 minutes or until golden on the bottom!.Www@FoodAQ@Com
self-rising flour and enough milk to make stick dough! pour out on floured surface cut biscuits and place in a greased pan(bacon drippings instead of oil gives then good flavor) bake at 375 until golden brown!.!.!.!.u could use buttermilk instead of plain milk if you want !. simple easy and yummy!Www@FoodAQ@Com