Looking for dinner recipies that contain chicken? Any kind of food!?!
I love to cook! My husband & I always have chicken in our house!. I just run out of ideas!. What are yours!?Www@FoodAQ@Com
Answers:
This with grilled chiken is to die for!
Salsa all'Alfredo (Alfredo sauce)
3oz (3/4stick) butter
2/3c heavy cream
1c grated Parmesan cheese
chopped fresh parsley
*note this sauce is traditionally served with fettuccine or tagliatelle!.
combine butter and cream in skillet,stir over low heat until butter is melted and well combined with cream!. Remove from heat!. Add cheese, stir until sauce is blended and smooth!. serve sprinkled with parsley !.
* you can add grilled chicken also if you like, or sauteed mushrooms!.Www@FoodAQ@Com
Salsa all'Alfredo (Alfredo sauce)
3oz (3/4stick) butter
2/3c heavy cream
1c grated Parmesan cheese
chopped fresh parsley
*note this sauce is traditionally served with fettuccine or tagliatelle!.
combine butter and cream in skillet,stir over low heat until butter is melted and well combined with cream!. Remove from heat!. Add cheese, stir until sauce is blended and smooth!. serve sprinkled with parsley !.
* you can add grilled chicken also if you like, or sauteed mushrooms!.Www@FoodAQ@Com
chicken potpie, chicken stir fry and moreWww@FoodAQ@Com
Basic Chicken Salad - Allrecipes
Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery!. Use herbed chicken for extra flavor!.
allrecipes!.com/Recipe/Basic-Chicken-Sa!.!.!. -
http://www!.google!.com/custom!?domains=ads!.!.!.Www@FoodAQ@Com
Sometimes the best approach is the simplest one, as in this mix of chicken, mayonnaise, almonds and celery!. Use herbed chicken for extra flavor!.
allrecipes!.com/Recipe/Basic-Chicken-Sa!.!.!. -
http://www!.google!.com/custom!?domains=ads!.!.!.Www@FoodAQ@Com
The other night I made a good crock pot meal!. It was boneless skinless chicken breasts, a bottle of russian dressing (16oz), 8oz jar apricot preserves, one packet of onion soup mix!. It cooked 8 hours!. Sounds gross but it was really good with couscous and veggies!.Www@FoodAQ@Com
I always love chicken salad tortilla wraps, although that's not a very different or unusual choice so I'm sure you've tried that before!.
How about chicken in a pasta dish or in tagliatelle with bacon!?Www@FoodAQ@Com
How about chicken in a pasta dish or in tagliatelle with bacon!?Www@FoodAQ@Com
Baked chicken in salsa with shredded cheese on top!. Serve over rice!. Tasty!.Www@FoodAQ@Com
How about lemon pepper chicken (I liked it grilled) or maybe chicken Alfredo (always good)!?Www@FoodAQ@Com
Grilled Indian Chicken
http://allrecipes!.com/Recipe/Grilled-Ind!.!.!.
Chicken Satay
http://allrecipes!.com/Recipe/Chicken-Sat!.!.!.
My FAVORITE!
Grilled Chicken Adobo
http://allrecipes!.com/Recipe/Grilled-Chi!.!.!.Www@FoodAQ@Com
http://allrecipes!.com/Recipe/Grilled-Ind!.!.!.
Chicken Satay
http://allrecipes!.com/Recipe/Chicken-Sat!.!.!.
My FAVORITE!
Grilled Chicken Adobo
http://allrecipes!.com/Recipe/Grilled-Chi!.!.!.Www@FoodAQ@Com
A couple of times I cut my chicken into strips then stir-fried them until they were cooked all the way through!. Then I cut onions, tomatoes, green peppers, celery- and I think squash- and stir-fried that until the vegetables were just transparent!. I added the chicken back, along with garlic, oregano, tarragon, and chives, and served that over noodles!.Www@FoodAQ@Com
For something easy you can just use a little olive oil, cut up chicken strips, peppers, tomatoes, onions, mushrooms, baby corn, and (whatever you guys like), fry it up!. Throw on a little steak sauce you have on hand!. You can use a pita shell or wrap!. Top it off with your favorite white cheese!. You could do some kind of salsa, humus, guacamole, chip thing on the side!. Some fresh fruit with sorbet for dessert and you have a great well rounded meal!. Oh, hey, if it's a weekend add a margarita too! Yummy!!!Www@FoodAQ@Com
This is my absolute favorite recipie, but it's super fattening so I only make it once in a while but it's soooo good! In my house we call them "Chicken Puffs"!.!.!.
About 4 boneless skinless chicken breasts
1/2 a container of regular cream cheese
1/2 a container of sour cream and chive cream
cheese
3/4 stick of butter
1 can of sliced mushrooms
2 pkg!. of crecent rolls (from the refridgerated
section of the grocery store)
salt
garlic powder
Cut your chicken breasts into bite size pieces and saute in a pan with some oil!. Add salt and garlic powder to taste!. Once the chicken gets some color, add the mushrooms and saute until chicken is done!.
Combine both types of cream cheese and butter in large bowl and soften in the microwave but be careful not to melt it!!.!.!.it only needs a few seconds so that you can mix them all together!.
Take out the crecent rolls and arange them in squares on a baking sheet!. You will be taking two of the triangle crecent rolls together to make a square and then just press your finger over the perforated line you would usually separate them at to make one square!.
Add the chicken and mushrooms to the cream cheese mixture and stir it all together!. Spoon the mixture into the center of the dough squares (about two teaspoons per square, be careful not to overstuff)!. Pull up the corners of the square and seal together at the top!. Press together all of the seams to seal shut!. You should not see any of the filling!.
Bake according to the directions on the crecent roll package!.
I usually make some kind of wild rice to serve with this, they go well together!. I also sometimes add sauted onions to this recepie, it is easy to play around with and add what you like, but this way is my favorite!. Good luck and enjoy!Www@FoodAQ@Com
About 4 boneless skinless chicken breasts
1/2 a container of regular cream cheese
1/2 a container of sour cream and chive cream
cheese
3/4 stick of butter
1 can of sliced mushrooms
2 pkg!. of crecent rolls (from the refridgerated
section of the grocery store)
salt
garlic powder
Cut your chicken breasts into bite size pieces and saute in a pan with some oil!. Add salt and garlic powder to taste!. Once the chicken gets some color, add the mushrooms and saute until chicken is done!.
Combine both types of cream cheese and butter in large bowl and soften in the microwave but be careful not to melt it!!.!.!.it only needs a few seconds so that you can mix them all together!.
Take out the crecent rolls and arange them in squares on a baking sheet!. You will be taking two of the triangle crecent rolls together to make a square and then just press your finger over the perforated line you would usually separate them at to make one square!.
Add the chicken and mushrooms to the cream cheese mixture and stir it all together!. Spoon the mixture into the center of the dough squares (about two teaspoons per square, be careful not to overstuff)!. Pull up the corners of the square and seal together at the top!. Press together all of the seams to seal shut!. You should not see any of the filling!.
Bake according to the directions on the crecent roll package!.
I usually make some kind of wild rice to serve with this, they go well together!. I also sometimes add sauted onions to this recepie, it is easy to play around with and add what you like, but this way is my favorite!. Good luck and enjoy!Www@FoodAQ@Com
1!. chicken burritos
2!. chicken lasagnna
3!. chicken chimichanga
4!. chicken fajitas
5!. chicken pasta
6!. chicken wings
7!. chicken soup
8!. chiken salad (or caesar salad)
9!. chicken fingers
10!. chicken crescents
11!. chicken "empanadas"
12!. chicken 'enchiladas"
13!. grilled chicken
14!. chicken tacos
15!. chicken sandwich
16!. chicken quesadilla
17!. chicken pizza
18!. chicken pie
19!. chicken casserole
20!. chicken clambake
21!.chicken parmesan
22!. adobo chicken
23!. chicken jack
24!.chicken rolls
ok!.!.!.I can't remember any more!.!.!.!. But If u want a recipe just send me an e-mail!.!.!.!.Www@FoodAQ@Com
2!. chicken lasagnna
3!. chicken chimichanga
4!. chicken fajitas
5!. chicken pasta
6!. chicken wings
7!. chicken soup
8!. chiken salad (or caesar salad)
9!. chicken fingers
10!. chicken crescents
11!. chicken "empanadas"
12!. chicken 'enchiladas"
13!. grilled chicken
14!. chicken tacos
15!. chicken sandwich
16!. chicken quesadilla
17!. chicken pizza
18!. chicken pie
19!. chicken casserole
20!. chicken clambake
21!.chicken parmesan
22!. adobo chicken
23!. chicken jack
24!.chicken rolls
ok!.!.!.I can't remember any more!.!.!.!. But If u want a recipe just send me an e-mail!.!.!.!.Www@FoodAQ@Com
Okay, I am from the southwest and eat tons and tons of mexican/new mexican food!. Here is a basic recipe for Enchiladas! You may want to double the recipe, this is a small portion! And the Green Chile Sauce Recipe attached is amazing and great with other foods or great just with chicken and cheese! Enjoy!
Enchiladas
8 corn tortillas
Vegetable oil
1 cooked chicken breast, shredded or chopped
1/3 lb!. cooked ground beef
Green chile sauce (see other recipe)
1-2 cups shredded cheese
Lettuce, tomato (optional)
1!. Cook tortillas in hot oil until softened (5 seconds, one at a time)!. Drain tortillas on paper towels!.
2!. Spread ? cup of green chile sauce in the bottom of a greased baking pan!.
3!. Assemble the enchiladas by placing some chicken, ground beef, or cheese in the middle of each tortilla and roll up!.
4!. Place the enchilada seam side down in the baking pan!. Repeat until all tortillas are filled!.
5!. Pour the rest of the green chile sauce on top of the enchiladas, followed by remaining cheese!. (You can put some of the sauce and/or cheese inside of the enchiladas if you’d like)!.
6!. Bake at 375 for 15-20 minutes or until heated through!.
7!. Garnish with lettuce and tomato, if desired!.
Green Chile Sauce
? cup onion, minced (less if you don’t like onion)
2 garlic cloves, minced
2 tbsp oil
2 tsp flour
1 cup water
1 cup green chiles, diced
Salt and pepper, to taste
1!. Sauté onion and garlic in oil!.
2!. Add flour!. Simmer 2 minutes!.
3!. Add water, green chile and salt and pepper to taste!. Simmer 5 minutes!.Www@FoodAQ@Com
Enchiladas
8 corn tortillas
Vegetable oil
1 cooked chicken breast, shredded or chopped
1/3 lb!. cooked ground beef
Green chile sauce (see other recipe)
1-2 cups shredded cheese
Lettuce, tomato (optional)
1!. Cook tortillas in hot oil until softened (5 seconds, one at a time)!. Drain tortillas on paper towels!.
2!. Spread ? cup of green chile sauce in the bottom of a greased baking pan!.
3!. Assemble the enchiladas by placing some chicken, ground beef, or cheese in the middle of each tortilla and roll up!.
4!. Place the enchilada seam side down in the baking pan!. Repeat until all tortillas are filled!.
5!. Pour the rest of the green chile sauce on top of the enchiladas, followed by remaining cheese!. (You can put some of the sauce and/or cheese inside of the enchiladas if you’d like)!.
6!. Bake at 375 for 15-20 minutes or until heated through!.
7!. Garnish with lettuce and tomato, if desired!.
Green Chile Sauce
? cup onion, minced (less if you don’t like onion)
2 garlic cloves, minced
2 tbsp oil
2 tsp flour
1 cup water
1 cup green chiles, diced
Salt and pepper, to taste
1!. Sauté onion and garlic in oil!.
2!. Add flour!. Simmer 2 minutes!.
3!. Add water, green chile and salt and pepper to taste!. Simmer 5 minutes!.Www@FoodAQ@Com
STICKY CHICKEN
2-1/2 - 3lb!. chicken parts
1 package dry onion soup mix
1 small jar apricot, or apricot-pineapple preserves
1 small bottle Russian, French or Catalina salad dressing
Lay the chicken (skin side up) in shallow pan!. Mix the other ingredients and pour over the chicken!. Bake at 350 for 1 hourWww@FoodAQ@Com
2-1/2 - 3lb!. chicken parts
1 package dry onion soup mix
1 small jar apricot, or apricot-pineapple preserves
1 small bottle Russian, French or Catalina salad dressing
Lay the chicken (skin side up) in shallow pan!. Mix the other ingredients and pour over the chicken!. Bake at 350 for 1 hourWww@FoodAQ@Com
chicken casserole
1 pound of chicken(cooked and diced)
3 cans cream of chicken soup
3cups pepperideg farm seasoned stuffing mix
8 ounces sour cream
1 package ritz crackers
1 stick butter(melted)
cook chicken until done cube and put in a 9 by 13 baking dish
add soup, sour cream, stuffing mix !.!.!. mix well and spread evenly in the baking dish crumble crackers up on top of mixture and melt butter and pour over mixture!.
bake 45 minutes at 350 degreesWww@FoodAQ@Com
1 pound of chicken(cooked and diced)
3 cans cream of chicken soup
3cups pepperideg farm seasoned stuffing mix
8 ounces sour cream
1 package ritz crackers
1 stick butter(melted)
cook chicken until done cube and put in a 9 by 13 baking dish
add soup, sour cream, stuffing mix !.!.!. mix well and spread evenly in the baking dish crumble crackers up on top of mixture and melt butter and pour over mixture!.
bake 45 minutes at 350 degreesWww@FoodAQ@Com