Where can I buy candied walnuts or other nuts?!
Answers:
You can buy them at many specialty food stores and even some local grocers they are in the baking aisle!. However it is much cheaper to make them yourself and it's easy too:
Candied Walnuts (may substitute any nut)
1/2 cup sugar
1 1/2 cups raw walnut halves
1/8 teaspoon coarse salt
1 Preheat oven to 350°F!. Use middle rack in oven!. Lay walnuts out on a baking sheet in a single layer!. Bake for 5 minutes!. Test for doneness!. If not quite toasted enough, toast for 1 or 2 more minutes!. Be careful not to burn!. Remove from oven and let cool in pan on a rack!.
2 Pour sugar into a medium saucepan with a thick bottom!. Have walnuts nearby, ready to quickly add to the pan at the right time!. Cook sugar on medium heat, stirring as soon as the sugar begins to melt!. Keep stirring until all the sugar has melted and the color is a medium amber!. As soon as sugar is melted and the color is a medium amber, add the walnuts to the pan, quickly stirring and coating each piece with the sugar mixture!.
3 As soon as the walnuts are coated with the sugar mixture, spread them out on a rimmed baking sheet, lined either with a Silpat non-stick mat, or with wax paper or parchment paper!. Use two forks to separate the walnuts from each other, working very quickly!. Sprinkle the nuts with the salt!. Let cool completely!.
Makes 1 1/2 cups!.Www@FoodAQ@Com
Candied Walnuts (may substitute any nut)
1/2 cup sugar
1 1/2 cups raw walnut halves
1/8 teaspoon coarse salt
1 Preheat oven to 350°F!. Use middle rack in oven!. Lay walnuts out on a baking sheet in a single layer!. Bake for 5 minutes!. Test for doneness!. If not quite toasted enough, toast for 1 or 2 more minutes!. Be careful not to burn!. Remove from oven and let cool in pan on a rack!.
2 Pour sugar into a medium saucepan with a thick bottom!. Have walnuts nearby, ready to quickly add to the pan at the right time!. Cook sugar on medium heat, stirring as soon as the sugar begins to melt!. Keep stirring until all the sugar has melted and the color is a medium amber!. As soon as sugar is melted and the color is a medium amber, add the walnuts to the pan, quickly stirring and coating each piece with the sugar mixture!.
3 As soon as the walnuts are coated with the sugar mixture, spread them out on a rimmed baking sheet, lined either with a Silpat non-stick mat, or with wax paper or parchment paper!. Use two forks to separate the walnuts from each other, working very quickly!. Sprinkle the nuts with the salt!. Let cool completely!.
Makes 1 1/2 cups!.Www@FoodAQ@Com